Steps:
- 1. Brown ground beef, Italian sausage, onion and garlic. 2. Add salt, parsley, oregano, basil, tomatoes, and tomato paste; stirring until well mixed. 3. Simmer 1 hour 4. Cook lasagna noodles according to package directions; drain and set aside. 5. Spray a 13"x9" baking pan with cooking spray. 6. Combine cottage cheese, eggs, pepper, parsley, Parmesan cheese and 1/2 of mozzarella cheese; In a lasagna pan, layer noodles, meat sauce, and cheese mixture; repeat. 7. Top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese. 8. Bake at 375 degrees F for 30 to 40 minutes, or until cheese mixture is thoroughly melted.
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James Mapiki
[email protected]I would not recommend this recipe.
JaJuan Steele
[email protected]This lasagna was a bit bland. I think it could have used more seasoning.
Farmanullah Baig
[email protected]I found that this lasagna was a bit too cheesy for my taste. Next time, I will use less cheese.
afaz jameel
[email protected]This lasagna is a bit time-consuming to make, but it is definitely worth the effort.
Yaa Lynn
[email protected]My only complaint about this recipe is that it makes a lot of lasagna. I had leftovers for days.
Rebecca Harris
[email protected]I made this lasagna for a party, and it was a huge success. Everyone loved it.
Marzia Haidari
[email protected]This was my first time making lasagna, and it turned out great! Thanks for the recipe.
Rajendra Rajendra
[email protected]I was surprised at how easy this lasagna was to make. It only took me about an hour to put together.
Aamino Diamond
[email protected]The flavor of this lasagna is amazing. The combination of ricotta, mozzarella, and Parmesan cheeses is perfect.
GILEK EVENTS
[email protected]I’ve made this lasagna twice now, and it has been a hit both times.
Jenine Castillo
[email protected]This lasagna recipe is a keeper! It was easy to follow and the end result was delicious. My family loved it.