This is a recipe that Ann Landers put in her column years ago. She said, "I got this recipe from a taxi driver in New York 20 years ago." My husband loves Lemon Pie, so I had to try it. To this day I still make this. My granddaughter made this a few months back and fell in love with it. The picture showing is the one she...
Provided by Linda Easley
Categories Pies
Time 50m
Number Of Ingredients 9
Steps:
- 1. Mix sugar and cornstarch together in the top of a double broiler. Stir in 2 cups of water.
- 2. Combine egg yolks with lemon juice and beat until well mixed; Add to sugar mixture. Cook over boiling water until thick- about 20 minutes. ( This does away with the starchy taste.)
- 3. Now add the lemon extract, butter and vinegar and stir thoroughly.
- 4. Pour mixture into 9- inch pie shell and let cool.
- 5. NEVER FAIL MERINGUE 1 tablespoon of cornstarch 2 tablespoons cold water 1/2 cup boiling water Three egg whites 6 tablespoons sugar 1 teaspoon vanilla Pinch of salt
- 6. Turn oven on to 350 degrees. Blend cornstarch and cold water in a sauce pan. Add boiling water and cook, stirring until clear and thickened. Let stand until completely cold.
- 7. With the electric beater at high-speed beat egg whites until foamy. Gradually add sugar and beat until stiff but not dry. Turn mixer to low-speed and add salt and vanilla.
- 8. Gradually beat in cold cornstarch mixture. Turn mixer again to high and beat well.
- 9. Spread meringue over cooled pie filling. Bake at 350 degrees for 10 minutes or until top is lightly brown.
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U Hla Mong Marma
marma@yahoo.comI've made this pie several times and it's always a hit. It's the perfect balance of tart and sweet.
Ahmad Jusee
jusee-a@gmail.comThis is a great recipe for lemon meringue pie. It's easy to follow and the pie turns out perfect every time.
Immaculate Nakasanke
immaculate-n67@hotmail.comThis pie is delicious and easy to make. I highly recommend it.
Probashi online Wallet
probashi-o@hotmail.comI love this pie! It's the perfect summer dessert.
Bordor Elizabeth
belizabeth37@hotmail.comThis is the best lemon meringue pie recipe I've ever tried. It's so easy to make and it always turns out perfect.
Manzar Tunio
m_t51@yahoo.comI've made this pie several times and it's always a hit. It's the perfect balance of tart and sweet.
Hammad sarfaraz
h_sarfaraz23@gmail.comThis is a great recipe for lemon meringue pie. It's easy to follow and the pie turns out perfect every time.
Adil Jawad
a_jawad27@hotmail.comThis pie is delicious and easy to make. I highly recommend it.
deepen karki
k_d44@hotmail.co.ukI love this pie! It's the perfect dessert for any occasion.
UJAL Sherpa
ujal-s48@yahoo.comThis is the best lemon meringue pie recipe I've ever tried.
Kinasia Scott
k_s@gmail.comI'm not a huge fan of lemon meringue pie, but this recipe changed my mind. It's really good!
Scott Mcclure
scott-m1@hotmail.comThis pie is a bit time-consuming to make, but it's worth it. It's so delicious!
Julius Ylitalo
juliusy84@hotmail.frI've never made a lemon meringue pie before, but this recipe made it easy. It turned out great!
Brian Hennessy
brianh@hotmail.comThis pie is delicious! I love the combination of the tart lemon filling and the sweet meringue.
Brian Walking
b32@gmail.comI made this pie for a potluck and it was a hit! Everyone loved it.
Kaleab Walelign
walelign_kaleab@hotmail.comThis is my go-to lemon meringue pie recipe. It's easy to make and always a crowd-pleaser.
Yesin Overhaul
o@yahoo.comI've made this pie several times and it always turns out great. I love that it's not too sweet and the meringue is always perfect.
Danielle Batson
b44@hotmail.comThis pie was easy to make and turned out perfect! I used a pre-made pie crust to save time, but the filling and meringue were homemade. The filling was the perfect balance of tart and sweet, and the meringue was fluffy and not too sweet.
Shan Yaseen
yaseen-shan@yahoo.comI made this pie for my family and they loved it! The only thing I would change is to add a little more lemon juice to the filling. Overall, this is a great recipe and I highly recommend it.
Kassy Chukwu Oritsejafor
k-oritsejafor55@yahoo.comThis lemon meringue pie is the best I've ever had! The crust is flaky and buttery, the filling is tart and sweet, and the meringue is fluffy and light. I will definitely be making this again and again.