BEST EVER SWEET POTATO CASSEROLE WITH PECAN TOPPING
After years of experimentation, I perfected this recipe of sweet potato casserole and it has turned into a holiday favorite. It's always a huge hit & I get tons of requests for it. And the best part is, it's great hot, cold & leftover. Everyone says it's just like dessert, and everyone goes back for seconds or even thirds. Enjoy!!
Provided by amberfaith614
Categories Yam/Sweet Potato
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat over to 425 degrees. Butter a 13x9 glass baking dish and set aside.
- Bake the potatoes until soft throughout. This can be done in either the oven or the microwave, there is no difference in the end product. Then peel the skins off, and whip the potatoes in a large bowl with an electric mixer.
- Add in all the casserole ingredients and beat with electric mixer until smooth. Spread in the glass dish and bake 20 minutes, uncovered. This can be prepared a day in advance & refridgerated overnight, simply increase the cook time to 30 minutes to cook through.
- FOR THE TOPPING, crush corn flakes by hand to equal 2 cups (about 4 cups from the box). Stir in unpacked brown sugar and chopped pecans. Set aside.
- Just before the casserole is done, melt butter and add to dry topping mix. Stir until thoroughly moist.
- Remove casserole from oven, reduce heat to 400 degrees, and spread topping over top.
- Bake uncovered 15 minutes at 400.
- This sweet potato casserole is great hot, warm or cold. And the leftovers taste just as good as when first made.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #yams-sweet-potatoes #north-american #side-dishes #potatoes #vegetables #potluck #dinner-party #heirloom-historical #holiday-event #kid-friendly #winter #dietary #seasonal #toddler-friendly #to-go #4-hours-or-less
You'll also love
Umair Alvi
[email protected]I'll definitely be making this again.
Temitope Shulammite
[email protected]Delicious!
Illyan Ryder
[email protected]This casserole is always a hit at our family gatherings.
Ketlhopilwe Maboane
[email protected]I'm not a big fan of sweet potato casserole, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Juned Ansari
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Kurt Sandy
[email protected]I added a bit of cinnamon and nutmeg to the casserole and it turned out amazing!
Jana Ayman
[email protected]This casserole is a great way to use up leftover sweet potatoes.
Jala Cell
[email protected]I've tried many sweet potato casserole recipes, but this one is by far the best!
Muski Mughal
[email protected]This casserole is always a crowd-pleaser! I make it for every holiday gathering.
21 DEVIL
[email protected]The casserole was a bit too mushy for my taste, but the flavor was good.
Mella Grace
[email protected]This is my new favorite sweet potato casserole recipe! It's so easy to make and always turns out perfect.
Husna's creation
[email protected]I thought the casserole was just okay. It wasn't bad, but it wasn't anything special either.
rebecca sheldon
[email protected]This casserole was a disappointment. The sweet potatoes were dry and the pecan topping was bland.
Walter Balram
[email protected]I would have liked the casserole to be a bit more savory, but it was still very good.
Asaam Alvi
[email protected]This recipe is a keeper! The casserole was delicious and the pecan topping was the perfect finishing touch.
Jenny Perrmann
[email protected]I followed the recipe exactly and the casserole turned out great! It was a perfect side dish for our holiday meal.
SK Maithil Official
[email protected]The casserole was a bit too sweet for my taste, but the pecan topping was amazing!
jhianne basadre
[email protected]This casserole was easy to make and turned out perfectly! I will definitely be making it again.
Usman Bajwa
[email protected]I've never been a fan of sweet potato casserole, but this recipe changed my mind! The sweet potatoes were perfectly cooked and the pecan topping was divine.
Brian Morrow
[email protected]This sweet potato casserole was a hit at our Thanksgiving dinner! The pecan topping was especially delicious and added a nice crunch to the dish.