BEST GARLIC DIP
I have adapted this from a recipe I found on the German cooking website chefkoch.de and changed it to my liking. I first made this for a New Year's Eve party and eventhough it makes quite a large amount, there was none left at the end. If you can't find Quark, you can substitute with either low-fat sour cream or natural yoghurt or a mix of the two. Have a look in you frozen food department of the grocery store for the frozen herbs, they come in small flat cartons in the UK and Germany. The paprika mentioned is the sweet mild kind, not very hot.
Provided by -Sylvie-
Categories < 15 Mins
Time 10m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Mix all ingredients in a medium sized bowl.
- You might want to add salt and pepper, but usually it doesn't need it.
- Can be eaten straight away, but the flavours develop much better if you cover and chill it overnight.
- Enjoy with crackers, crusty bread or with grilled meats.
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Fun Fun
[email protected]I'm not usually a fan of garlic dip, but this recipe is amazing! It's so creamy and flavorful, and the roasted garlic flavor is perfect.
Belay Ketema
[email protected]This garlic dip is a must-try! It's so easy to make and it's absolutely delicious.
ijazbaloch baloch
[email protected]This garlic dip is amazing! It's so creamy and flavorful, and the roasted garlic flavor is to die for.
Free Far
[email protected]I love this garlic dip! It's so easy to make and it's always a hit at parties.
Tely Murphy
[email protected]This garlic dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit with my guests.
Inab Medical
[email protected]I've made this garlic dip several times now and it's always a hit. It's so easy to make and it's always a crowd pleaser.
Mousam Lama
[email protected]This garlic dip is delicious! I love the roasted garlic flavor and the cream cheese makes it so creamy and smooth.
Unknown Account
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The garlic flavor is perfect and it's not too heavy.
Isrealla Doklah
[email protected]This garlic dip is easy to make and it's always a crowd pleaser. I love that I can make it ahead of time and it's still just as good the next day.
Naleba Rogers
[email protected]This is the best garlic dip I've ever had. It's so rich and decadent, and the roasted garlic flavor is amazing. I can't wait to make it again.
Prasanjeet Kumar
[email protected]I love this garlic dip! It's so creamy and flavorful. I always make a double batch because it goes so quickly.
Zafar Rana
[email protected]This garlic dip recipe is a keeper! It's so easy to make and it's absolutely delicious. I served it with some fresh vegetables and crackers and it was a hit. I'll definitely be making this again.