BEST HIGH-ALTITUDE BIRTHDAY CAKE
This is the best birthday cake recipe that's been perfected for baking at a high altitude of 6,000 feet. It is a dense and moist cake. Frost as desired.
Provided by ejcelli
Categories Desserts Cakes Yellow Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line two 9-inch round cake pans with parchment paper. Grease and flour the bottoms and sides of the pans, making sure to remove excess flour.
- Cream sugar and butter in a large bowl using an electric mixer. Add eggs 1 at a time, beating well after each addition, until well incorporated.
- Sift together flour, baking powder, and salt in a separate bowl.
- Mix milk, vanilla, and almond extract together in a third bowl.
- Alternate adding flour mixture and milk mixture to butter mixture; blend well. Evenly distribute batter between the 2 prepared cake pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes.
- Remove cakes from the oven; let sit for 5 minutes. Let cool completely on wire racks before removing cakes from the pans.
Nutrition Facts : Calories 378.1 calories, Carbohydrate 57.9 g, Cholesterol 99 mg, Fat 13.3 g, Fiber 0.8 g, Protein 7.2 g, SaturatedFat 7.7 g, Sodium 224.7 mg, Sugar 33.7 g
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Gumnam Pagal
[email protected]I would definitely recommend this recipe to anyone who is looking for a high-altitude birthday cake.
Douglas Aguiar
[email protected]This cake is a bit denser than some other birthday cakes, but it's still very good.
Gaming with Free Fire
[email protected]I'm so glad I found this recipe. It's the only high-altitude birthday cake recipe that I've tried that actually works.
Tami Mercer
[email protected]This recipe is easy to follow and the cake turned out great! I will definitely be making this again.
Tanvir Tanmy
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Abdirahman Caddeh
[email protected]This cake is so moist and fluffy. It's the perfect birthday cake.
mighuel michael Alaniz
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mugisha Emmanuel
[email protected]This cake was a hit at my daughter's birthday party! It was gone in minutes.
Jerusa Dalen
[email protected]I've tried so many high-altitude birthday cake recipes, but this one is by far the best. It's easy to make and always turns out perfect.
Md:Sherajul Islam Shamim
[email protected]This cake is a lifesaver for high-altitude bakers! It turned out perfectly and was so moist and delicious. My family loved it.