BEST LEMON LOAF EVER
Seriously amazing lemon loaf cake. It was gone in a few hours. The icing makes it that much better.
Provided by Flower_In_Bloom
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h30m
Yield 8
Number Of Ingredients 17
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x5-inch loaf pan.
- Whisk flour, salt, baking powder, and baking soda in a bowl. Cream sugar and butter in a separate bowl with an electric mixer. Add eggs, lemon juice, lemon zest, lemon extract, and vanilla; beat until incorporated.
- Pour the egg mixture into the flour mixture; whisk until smooth. Add oil and mix well. Pour into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack.
- While the cake is cooling, mix powdered sugar, milk, lemon zest, and lemon extract in a bowl until smooth. Pour over the cooled loaf. Slice up the loaf when the icing sets.
Nutrition Facts : Calories 424.7 calories, Carbohydrate 60.9 g, Cholesterol 69.3 mg, Fat 18.5 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 4.6 g, Sodium 300.4 mg, Sugar 41.9 g
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Joyce Conner
[email protected]This is a great recipe for beginner bakers.
daniel liggins
[email protected]I love the moist and fluffy texture of this loaf.
Jasmine Puri
[email protected]This lemon loaf is a great way to brighten up a gloomy day.
Chimuuh brown
[email protected]I've tried several different lemon loaf recipes, and this one is by far my favorite. It's the perfect balance of sweet and tart.
Tadiwa Bontsibokae
[email protected]This lemon loaf is a great make-ahead breakfast or snack. I often make it on the weekend and then slice it and freeze it for later.
Md likhon Sk
[email protected]I love the addition of the lemon glaze. It really takes this loaf to the next level.
abdul mubin
[email protected]This is a great recipe for a summer dessert. It's light and refreshing, and the lemon flavor is just right.
Mohamed Taher Mohamed
[email protected]I've made this lemon loaf several times now, and it always turns out perfectly.
Shahin Biswas
[email protected]This loaf is so easy to make, and it's a great way to use up leftover lemons.
Miles Evan
[email protected]I made this lemon loaf for a party last weekend and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Hussain Asif
[email protected]This is the best lemon loaf I've ever had! It's so moist and flavorful, and the lemon glaze is the perfect finishing touch.