This recipe makes the most wonderful creamy rich mac and cheese I've ever had. it is easy to make, looks and tastes wonderful and everyone loves it
Provided by lizzypoo222
Categories One Dish Meal
Time 55m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350º F.
- Cook noodles as directed on box.
- While noodles are cooking, melt butter in saucepan over low heat. Stir in flour, salt, pepper, mustard, Worcestershire sauce and cayenne pepper. Cook over medium low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute-mixture will thicken. Stir in cheese. Cook, stirring constantly until cheese is melted.
- Drain rinsed noodles. Gently stir into cheese sauce. Pour into un-greased 4-quart casserole.
- Stir together bread crumbs and butter and sprinkle over the top of the Mac and Cheese.
- Bake uncovered for 20-25 minutes until bread crumbs are toasted and cheese is bubbly.
Nutrition Facts : Calories 564.5, Fat 32.1, SaturatedFat 19.3, Cholesterol 126.2, Sodium 701, Carbohydrate 46.6, Fiber 2, Sugar 6.8, Protein 22.4
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Mary Roberson
[email protected]This is the best mac and cheese recipe I've ever tried. It's so creamy and cheesy, and the perfect comfort food. I will definitely be making this again and again.
MD mamun Maji
[email protected]I've made this recipe several times and it's always delicious. I love that it's so easy to make and that I can use different types of cheese to create different flavor combinations.
Naciima Abdisamad
[email protected]This recipe is a great base for mac and cheese. I like to add different ingredients to it, like bacon, broccoli, or jalapeños.
Praim Sandu
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind. It's so flavorful and comforting, and I can't get enough of it.
Helina Quaye
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mac and cheese is so creamy and cheesy, and the perfect side dish for any meal.
Gull yt
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Juan Pancho
[email protected]I was disappointed with this recipe. The sauce was too thin and the pasta was overcooked. I won't be making this again.
Heran Merga
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use different types of cheese to create different flavor combinations.
masam hussain
[email protected]I followed the recipe exactly, and it turned out perfectly. The sauce was smooth and flavorful, and the pasta was cooked just right. I will definitely be making this again!
Erika Peterson
[email protected]This is the best mac and cheese recipe ever! It's so creamy and cheesy, and the perfect comfort food. I've made it several times now, and it's always a hit with my family and friends.