BEST MEATLOAF RECIPE EVER (AND EASIEST!)

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I don't remember where I found this recipe, on the internet somewhere maybe, but, basically, it's not mine. Definitely not low fat/low carb, but it's the best and easiest meatloaf I've ever had. I make it all the time for my family and they love it. My brother in law always requests that I make two, so he has leftovers the next day. You can substitute a ground meat mixture, or ground turkey for the ground beef.

Provided by Chef Ironbox

Categories     Pork

Time 1h10m

Yield 4-5 serving(s)

Number Of Ingredients 7

2 eggs
1/2 cup ketchup
0.5 (1 ounce) package dry hidden valley ranch dressing mix
1 cup prepared stuffing, Pepperidge farm blue bag, NOT CUBED
1 (6 ounce) can French-fried onions
1 1/2 lbs ground beef (approx)
ketchup, for topping- see below

Steps:

  • Preheat oven to 400°F.
  • Put meat, french fried onions, and stuffing in bowl. Mix eggs, ketchup, and ranch dressing together separately (easier this way), then dump over other ingredients (meat, stuffing, onions). Mix all together. Shape into loaf (or whatever shape you want) and put on a cookie sheet. (Helps to line cookie sheet with tin foil first- easier clean up). Cover loosely with tin foil and bake 50-60 minutes. Remove foil and top with ketchup, or any topping sauce you like, for the last ten minutes.
  • Let cool for at least 10 minutes before cutting.
  • **I just want to note that in most ovens, the bottom of this loaf burns. I don't know why, I've tried and tried to keep it from happening to no avail. However, it doesn't matter, I just cut burnt part off, doesn't effect the rest of the loaf. Also, I don't use a loaf pan for this one, because it will be too greasy.

M Tanisa
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This meatloaf is a winner! It's easy to make and always a hit with my family and friends.


Syed Talha
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I'm so glad I found this recipe. It's the best meatloaf I've ever made.


Ali hayder
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This meatloaf is so moist and flavorful. It's the best I've ever had!


Mekiza
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I've made this meatloaf several times and it's always turned out perfectly. It's a great recipe for beginners.


William Vetter
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This meatloaf is the perfect comfort food. It's hearty, flavorful, and always a hit with my family.


Fanele Blose
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I love that this recipe uses simple ingredients that I always have on hand.


salman thind
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This meatloaf is always a crowd-pleaser. I've made it for potlucks, family gatherings, and even work parties.


Rayhan Perbez
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I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious and easy to make.


ODION Ken
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This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.


Kashif Muneer
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I've made this meatloaf several times now and it's always a hit. It's the perfect comfort food for a cold winter night.


Arshad Rajpoot
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This recipe is a lifesaver on busy weeknights. It's quick and easy to prepare, and my kids love it.


Ikram Ikram
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I used ground turkey instead of beef and it was still really good.


Emmett Grzegorczyk
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I added some extra vegetables to the mix, like chopped carrots and celery, and it turned out even better.


Rmih Yazan
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This was my first time making meatloaf and it came out great! I was worried it would be dry, but it was nice and juicy.


Md anondo Mia
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I've tried many meatloaf recipes, but this one is by far the best. It's simple to follow and the results are always delicious.


Sardar Ibrar
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This meatloaf recipe is a keeper! It's so easy to make and it turned out perfectly moist and flavorful. My family loved it!