Tangy, sweet old fashioned baked beans, are made the easy way in this side dish. This is my grandma's favorite semi home-made recipe. She makes it every Thanksgiving, and we usually end up scraping the pan clean! Never any leftovers!
Provided by Diane Carman-Young
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together the baked beans, onion, brown sugar, syrup, ketchup and mustard. Pour into a 9x13 inch baking dish, and lay strips of bacon across the top.
- Bake for 35 to 40 minutes in the preheated oven, until the bacon is browned and the beans have thickened.
Nutrition Facts : Calories 192.2 calories, Carbohydrate 34.6 g, Cholesterol 6.3 mg, Fat 4.7 g, Fiber 5.5 g, Protein 7.4 g, SaturatedFat 1.5 g, Sodium 557.7 mg, Sugar 15.5 g
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Bijal Nepali
[email protected]Overall, these baked beans were a good recipe. They were easy to make and turned out flavorful. I would definitely recommend them to others.
William Kerlin
[email protected]These baked beans were a bit too sweet for my taste. I think I'll use less brown sugar next time.
Philip Grabowski
[email protected]I've made these baked beans several times and they always turn out great. I like to add a little bit of extra bacon and brown sugar to the sauce.
Louise Edward Baldwin
[email protected]These baked beans were amazing! I will definitely be making them again.
Lejla Xhini
[email protected]I'm not a big fan of baked beans, but these were actually pretty good. The sauce was flavorful and the beans were cooked perfectly.
Kfff Fhgfh
[email protected]These baked beans were a bit bland for my taste. I think I'll add a little bit of extra brown sugar and ketchup next time.
Mbiroxy Stephanie
[email protected]Yum!
Paul Sukhram
[email protected]These baked beans were easy to make and so flavorful. I love that I can use canned beans, which makes them a quick and easy meal.
KV Kim
[email protected]These baked beans were delicious! I loved the addition of the bacon and brown sugar. It gave them a really rich and smoky flavor.
Razia Shaheen
[email protected]I made these baked beans for a barbecue and they were a big hit. I used canned beans and they turned out great. The sauce was flavorful and the beans were cooked perfectly.
Jamsource Magazine
[email protected]These baked beans were a disappointment. The sauce was bland and the beans were undercooked. I followed the recipe exactly, but I don't think I'll be making them again.
UGBOHA EDWIN OMALE
[email protected]I've made these baked beans several times and they always turn out great. I like to add a little bit of extra brown sugar and ketchup to the sauce. It gives them a bit of a sweeter flavor.
Dairo Daniel
[email protected]These baked beans are easy to make and so delicious. I love that I can use canned beans, which makes them a quick and easy meal. The sauce is flavorful and the beans are cooked to perfection.
Nayan Islam
[email protected]I made these baked beans for a potluck and they were a huge hit! Everyone loved them. I especially liked the addition of the bacon and brown sugar. It gave them a really rich and smoky flavor.
Jean l Garcia
[email protected]These baked beans are the best I've ever had! They're so flavorful and satisfying. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.