BEVERLY'S GET UP & GO BREAKFAST COOKIES
These are delicious alternatives to cold cereal, and kids love them. Barley cereal works just as well. Don't omit the orange peel!
Provided by Susan Rogers
Categories 100+ Breakfast and Brunch Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, cream together butter and sugar until light and fluffy. Beat in the egg, orange juice concentrate, and orange zest. Combine the flour and baking powder; mix into the fluffy mixture until blended. Stir in cereal. Drop by teaspoonfuls 2 inches apart on ungreased cookie sheet.
- Bake 10 to 12 minutes or until edges are golden. Remove from cookie sheet for cooling.
Nutrition Facts : Calories 117.3 calories, Carbohydrate 15.7 g, Cholesterol 23.9 mg, Fat 5.5 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 87 mg, Sugar 6.7 g
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Ando Emeh
[email protected]I can't wait to try these cookies with different add-ins next time.
siam sifaht
[email protected]These cookies were the perfect way to use up some leftover oats and peanut butter.
Mugisha Classmen
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Ali Bookmark
[email protected]These cookies were a bit too dense for my taste.
Hasnat Saimun
[email protected]I love how versatile these cookies are. You can add any kind of nuts, seeds, or dried fruit that you like.
Shehroz ali
[email protected]These cookies were a little too crumbly for my taste.
Aiabalay Ahmef
[email protected]I'm not a big fan of peanut butter, so I substituted almond butter instead. They turned out great!
Corina Valentina Dipre
[email protected]These cookies were the perfect way to start my day. They were filling and delicious.
Sovereign Runer
[email protected]I love that these cookies are made with whole wheat flour and oats. They're a much healthier option than other breakfast cookies.
Md Apurbo Ahmed
[email protected]These cookies were a bit too sweet for my taste.
Elizabeth Gutierrez
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Marjiya Begum 2003
[email protected]I made these cookies with my kids and they had a lot of fun. They were a great way to get them involved in the kitchen.
Kitty Maluwa
[email protected]These cookies were a bit too dry for my taste.
Deophister Likando
[email protected]I was looking for a healthy breakfast cookie recipe and this one fit the bill. They were delicious and filling.
Arshad Baig
[email protected]These cookies were so good! I couldn't believe how easy they were to make. I'll definitely be making them again.
Haker gril
[email protected]I made these cookies for my family and they loved them. They're a great way to start the day.
Gaumati Shahi
[email protected]These breakfast cookies were a hit! They were easy to make and tasted delicious. I loved the combination of oats, peanut butter, and chocolate chips.