BEV'S THREE BEAN SALAD
When the weather gets warm, this salad becomes a regular dish on our table. A great light salad for picnics or any other summer-time occasion. I hope you will enjoy this salad as much as we do!
Provided by Bev I Am
Categories Beans
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine beans and green pepper.
- In another bowl, combine sugar, vinegar, oil, salt and pepper.
- Pour over vegetables.
- Chill overnight.
- Before serving, toss to coat.
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Dustin Jenkins
[email protected]I love the鮮豔色彩 and flavors in this salad.
Bobby Jeff
[email protected]This salad is a great way to add some extra protein and fiber to your diet.
Insane FF
[email protected]I've been making this salad for years, and it's always a hit at potlucks and picnics.
abd alsalam
[email protected]This salad is really easy to make, and it's a great way to use up leftover beans.
Anees bacha
[email protected]I love that this salad is so healthy. It's packed with protein, fiber, and vitamins.
Rehman Attari
[email protected]This salad is so versatile. I've served it as a side dish, a main course, and even as a dip.
Ayub Jhangvi
[email protected]I made this salad for my family last night and they all loved it. Even my picky kids ate it!
Anju Abir
[email protected]This salad is a great way to get your kids to eat their beans.
Kopila Rai
[email protected]I love the combination of beans, corn, and avocado in this salad. It's so fresh and summery.
Talal Javed
[email protected]I've made this salad several times now, and it's always a crowd-pleaser.
aboo Alhssan
[email protected]This salad is so easy to make, and it's a great way to use up leftover beans.
Debby Ayuma
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved it.
Quami Billions
[email protected]This three-bean salad is a great addition to any summer potluck or picnic. It's light, refreshing, and flavorful. I especially love the addition of the avocado, which gives it a creamy texture.