BIG BOY'S STRAWBERRY PIE
This recipe comes from AAARecipe.com and just in time for strawberry season. Azar's restaurant had the greatest tasting pie!
Provided by lauralie41
Categories Pie
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In baked pie crust add sliced strawberries.
- In small saucepan, mix water, sugar, and cornstarch and bring to boil. Boil until mixture is clear and thick, approximately 2 minutes.
- Remove saucepan from heat and add the strawberry gelatin, stirring until dissolved. Pour this over the strawberries in pie shell. Chill and serve.
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Haron Rajaoui
[email protected]This pie is perfect for any occasion!
Nabeel Malik
[email protected]This pie is a must-try!
Raichand Kolhi
[email protected]I highly recommend this pie!
Irene Stacy
[email protected]This pie was the best!
Hd Media
[email protected]I loved this pie!
Bearded Dragon
[email protected]This pie was delicious!
rubber band man
[email protected]This pie was easy to make and turned out great! I used a store-bought graham cracker crust to save time. The filling was sweet and tart, and the crust was buttery and flaky. I will definitely be making this pie again!
Syed Uzairali
[email protected]This pie was amazing! I used fresh strawberries from my garden and a homemade graham cracker crust. The filling was perfectly sweet and tart, and the crust was buttery and flaky. I will definitely be making this pie again!
Fahad Farouk
[email protected]This pie was delicious! I used fresh strawberries from my garden and a homemade graham cracker crust. The filling was perfectly sweet and tart, and the crust was buttery and flaky. I will definitely be making this pie again!
Tarif Uddin Jony
[email protected]This pie was easy to make and turned out great! I used a store-bought graham cracker crust to save time. The filling was sweet and tart, and the crust was buttery and flaky. I will definitely be making this pie again!
Shane Walters
[email protected]I've made this pie several times and it's always a crowd-pleaser. The filling is so delicious and the crust is perfect. I highly recommend this recipe!
Niyobyiringiro Israel
[email protected]This pie was a huge hit at my 4th of July party! I used fresh strawberries from my garden and a homemade graham cracker crust. The filling was perfectly sweet and tart, and the crust was buttery and flaky. I will definitely be making this pie again a