BIG GUY STRAWBERRY PIE
This is a fresh berry pie; the fruit is not cooked. Serve with a dollop of whipped cream.
Provided by Pat Collins
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 4h
Yield 8
Number Of Ingredients 10
Steps:
- In a saucepan, combine water, white sugar, salt, cornstarch and food coloring (optional). Bring to a boil, and cook for about 5 minutes or until thickened. Set aside to cool. Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, combine flour, confectioners' sugar, and vanilla. Cut in butter until the mixture resembles small crumbs. Press into a 9-inch pie pan. Prick all over with a fork and bake in the preheated oven for 8 to 10 minutes, or until lightly browned.
- When crust is cool, place berries in the shell, and pour the thickened mixture over the top. Chill in refrigerator.
Nutrition Facts : Calories 276.6 calories, Carbohydrate 41.5 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 2 g, Protein 2.3 g, SaturatedFat 7.3 g, Sodium 156.6 mg, Sugar 25.5 g
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zain baloch
[email protected]I'm not a baker, but this pie was surprisingly easy to make. It turned out delicious, and my family loved it!
Keke M.
[email protected]This pie was a disaster! The crust was burnt, and the filling was watery. I'm not sure what went wrong.
Md Tamged Sk
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as the picture. The crust was too thick, and the filling was too runny.
Bijaya Magar
[email protected]This pie was okay. The crust was a little dry, and the filling was too sweet. I wouldn't make this pie again.
Shoaib ali khan
[email protected]I'm allergic to strawberries, but I still enjoyed this pie. The crust was delicious, and the filling was sweet and tangy.
Zaidi Baba
[email protected]This is the best strawberry pie I've ever had! The crust is flaky and buttery, and the filling is sweet and tart. I will definitely be making this pie again.
chloe anderson
[email protected]This pie was really easy to make, and it turned out beautifully. I'm so glad I tried this recipe!
Evergreen Bangladesh
[email protected]The crust was a little dry, but the filling was really good. I would definitely make this pie again, but I might try a different crust recipe.
Kaneez Fatimah Mohammed
[email protected]This pie was a little too sweet for my taste, but overall it was still good.
Ariful islam Ariful
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is delicious, and the crust is so easy to make.
Mis Labony
[email protected]This pie is perfect for summer! The strawberries are so fresh and juicy, and the crust is perfectly golden brown.
Oluwatimileyin Ogun
[email protected]I'm not a huge fan of pie, but this one was really good. The crust was nice and flaky, and the filling was sweet and tart.
Rai Ifraheem
[email protected]This pie was a hit! The crust was flaky and buttery, and the filling was sweet and tangy. I used fresh strawberries from my garden, and they were perfect.