If you are tired of simple fried bacon, try this. Bacon is simmered in a spice blend, then cooked until crisp and coated with great flavor.
Provided by WHATS HIS FACE
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- In a large skillet, stir together the water, garlic, and paprika. Separate the bacon slices, and place in the skillet. Turn the heat to high. The water will evaporate leaving the bacon coated with the garlic and paprika. Reduce the heat to medium-high, and continue to fry to your desired crispness, turning as needed.
Nutrition Facts : Calories 107.2 calories, Carbohydrate 1.5 g, Cholesterol 20.6 mg, Fat 7.9 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 2.6 g, Sodium 433.2 mg, Sugar 0.3 g
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Shahrukh Tuseef Ameen Faizan Haider Waseem
waseem.s88@yahoo.comThis recipe is easy to follow and the bacon turns out crispy and delicious. I will definitely be making this again.
Senzo blessing Cele
senzo56@gmail.comI've made this recipe several times and it always turns out great. The bacon is crispy and flavorful. I highly recommend this recipe.
Okolie Blessing
o-blessing75@hotmail.frThis is the best fried bacon recipe I've ever tried. The bacon is so crispy and flavorful. I will definitely be making this again.
Saheed Barakat
bsaheed85@gmail.comI made this recipe last night and it was a hit! My family loved it. The bacon was crispy and delicious. I will definitely be making this again.
Gohar Awan
awangohar@hotmail.comThis recipe is amazing! The bacon is so crispy and flavorful. I've tried other fried bacon recipes before, but this one is by far the best. I will definitely be making this again and again.