This chicken is to die for! I got it out of a cookbook from our library 9 years ago and use it alot. You can add more chicken just up your amounts of cheese and sherry.
Provided by ShayK
Categories Chicken
Time 50m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Whisk the egg and milk together, place cheese in a shallow bowl.
- Dip Chicken into egg"wash" then into cheese.
- In a skillet melt the butter.
- Add the coated chicken and brown for 5-6 minutes on each side.
- Add Sherry.
- Cover and cook on med-low heat for 35 minutes or until cooked through.
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Zaid Sajjad
[email protected]Avoid this recipe at all costs!
Sport Shahin
[email protected]I would give this recipe a zero stars if I could.
My Gmail
[email protected]This recipe is a waste of time and money.
Hasib Bhatti
[email protected]I would not make this dish again.
kennedy sharmy
[email protected]This dish was a complete disaster. I followed the recipe exactly and it turned out inedible.
Judith thy daughter of judah
[email protected]I wouldn't recommend this recipe to a friend.
Ricky Peterson The Great
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Diwash Kathayat
[email protected]The chicken was a bit dry. I think I would cook it for a shorter amount of time next time.
Abbas Kazmi
[email protected]I found the sauce to be a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
De'Andre Walker
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
Kareem Dad
[email protected]I followed the recipe exactly and the dish turned out great. I will definitely be making this again.
Farazaleeyofficial
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was delicious!
Lindiwe Mazwi
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
syeda Noureen
[email protected]I've made this dish several times and it always turns out perfect. It's a great recipe for beginners.
Zandile Mkhabela
[email protected]This is one of my favorite recipes. It's always a hit when I make it.
Zeeshan Khaksar
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it without complaint.
Handri Pretorius
[email protected]I love the way the chicken and shrimp complement each other in this dish. The sauce is also delicious.
Abdulsalam Bako
[email protected]The Bird of Paradise is a great dish for a special occasion. It's elegant and impressive, but not too difficult to make.
Hasnin Solangi
[email protected]This dish is a real showstopper! The combination of flavors and textures is incredible. My guests were raving about it.