A lighter and healthier version of Recipe #251873. All Lite-Bleu recipes are complete meals that we designed for our weight loss diet. Please visit our homepage for more info.
Provided by 2Bleu
Categories One Dish Meal
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Saute' ground beef with Italian seasoning. Drain and add chopped tomatoes. set aside.
- Begin making the egg noodles. While egg noodles are cooking place in a large bowl the butter, salt, pepper, cream cheese, cottage cheese, and sour cream. Set aside.
- As soon as the noodles are cooked, drain in colander, shake water out, and immediately pour into bowl with cream cheese mixture. Mix to coat noodles and melt cheese.
- Place 1/2 of noodle mixture into a greased 9x13x2 casserole pan. Follow with 1/2 the beef mixture, then sprinkle with 1/2 of cheddar cheese.
- Repeat layers. Bake for 30 minutes or until cooked thru.
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Adeyemo Idris
[email protected]This casserole is a great way to use up leftover vegetables. It's a delicious and easy way to make a new meal.
Daniils Davidsons
[email protected]I love that this casserole is made with ground beef. It's a great way to get your protein and iron.
luqman mehar
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's a delicious and easy way to make a new meal.
atif shahzad
[email protected]I made this casserole in a slow cooker and it turned out great! It's a great way to cook this dish if you don't have a lot of time.
Basanti Thapa
[email protected]This casserole is perfect for a cold winter night. It's hearty and filling, and it will warm you up from the inside out.
Bhola Timalsina
[email protected]I added some chopped carrots and celery to this casserole for extra flavor and nutrition.
Rana Junaid
[email protected]The creamy sauce in this casserole is to die for! It's so rich and flavorful.
Andy Mac
[email protected]I love that this casserole is made with egg noodles. It gives it a unique and delicious texture.
Md Jibon Mia
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to make ahead of time and reheat for dinner.
Scott Fay
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
nkully mkhize
[email protected]This casserole was a hit with my family! It was easy to make and the flavors were delicious. I will definitely be making this again.