Perfect to take to an office-mate or for a classroom celebration, these don't-spare-the-sprinkles birthday cake cookies are each a mini-party of their own.
Provided by By Brooke Lark
Categories Dessert
Time 25m
Yield 10
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, stir cake mix, rainbow candy sprinkles, butter, milk and egg until soft batter forms. Scoop 20 tablespoonfuls of batter onto ungreased large cookie sheet.
- Bake 8 to 10 minutes or just until cookies are set. Remove from cookie sheet; cool completely.
- Spread frosting on bottom of 1 cookie; top with second cookie, bottom side down.
- Roll edges of frosting in confetti candy sprinkles. If desired, top each with a birthday candle.
Nutrition Facts : Calories 470, Carbohydrate 73 g, Cholesterol 45 mg, Fat 4, Fiber 0 g, Protein 1 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 46 g, TransFat 0 g
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Damilola Joel
[email protected]Overall, I thought these cookies were pretty good. I would make them again, but I might try a different frosting recipe.
Ayoade Omolola
[email protected]These cookies are a must-try for any birthday celebration.
Surendra Shrestha
[email protected]I would definitely recommend these cookies to anyone who loves birthday cake.
Ahmed Oranga
[email protected]These cookies were perfect for my daughter's birthday party. They were festive and delicious!
Sam yeknom
[email protected]I loved the texture of these cookies. They were soft and chewy on the inside with a crispy outer shell.
Mukisa Anold
[email protected]These cookies were really easy to make and they turned out great! I would definitely make them again.
Jesse Donahoe
[email protected]I thought these cookies were just okay. They weren't as flavorful as I was hoping.
Aj carter
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Phrwd
[email protected]I love the combination of flavors in these cookies. The vanilla cake batter flavor pairs perfectly with the cream cheese frosting.
Lasindu Kavishka
[email protected]These cookies are so easy to make and they taste just like birthday cake! I will definitely be making them again.
Nosamkelo Boqwana
[email protected]I've made these cookies several times now and they always turn out perfect. They're soft and chewy on the inside with a crispy outer shell. The frosting is also amazing!
Obaid Rehmam
[email protected]These birthday cake cookies were a huge hit at my daughter's birthday party! They were so easy to make and they tasted delicious. The frosting was the perfect finishing touch.