BISON BURGER WITH GARLIC MAYO AND CARAMELIZED ONIONS
Provided by Brad Sorenson
Time 21m
Yield 4 burgers
Number Of Ingredients 24
Steps:
- To make the burgers:
- In a large bowl mix the bison, beef sirloin, onions, garlic, and parsley until just combined. Add in the onion powder, garlic powder, seasoning salt, ketchup, Worcestershire, and a few turns of freshly ground black pepper. Add it all to the meat mixture and mix well to combine. Heat a large saute pan over medium-high heat and cook a small portion of the meat. Taste the cooked beef to see if you need to add salt. Add salt to the meat mixture to taste. Divide the meat into 4 evenly portioned round patties and set aside.
- To make the onions:
- Heat the bacon fat over medium-high heat in a large saute pan and add the onions. Cook for 1 minute, then season with salt. Cook the onions, stirring a lot, until they start to turn brown. If the onions start sticking to the pan and turning too dark, pour in a spoonful of water and scrape with a wooden spoon to pull them off the pan. Continue to cook and stir the onions until they're dark brown and caramelized, about 8 to 10 minutes. Turn off the heat and set aside.
- To make the mayonnaise:
- In a bowl, combine the mayonnaise, parsley, garlic, salt, and pepper, to taste and mix well.
- To serve:
- Reheat the large skillet over medium-high heat and drizzle in some olive oil. Heat the olive oil then place the burger patties in the pan. Cook for 3 minutes on each side for medium-rare. Top the burgers with a slice of cheese. To assemble, spread some garlic mayo on the bottom of the toasted bun. Put the burger on the mayo, top with caramelized onions, and then arugula. Cover with a bun top. Stick a toothpick into a cornichon and then stick into the top of the burger and serve.
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Keith Steeno
[email protected]I'm not a fan of bison burgers, but this recipe was actually pretty good. The garlic mayo and caramelized onions really helped to improve the flavor of the bison.
SYED TATHEER HAIDER KAZMI
[email protected]This bison burger recipe was a bit disappointing. I was expecting something more flavorful and juicy.
Kyle Potter
[email protected]The bison burger was a bit too expensive for my taste. I think I'll stick to regular beef burgers in the future.
Phillip Hargis
[email protected]I'm not sure if I liked the bison burger. It had a bit of a gamey taste that I'm not used to.
Sharry Jutt
[email protected]This bison burger recipe was a bit too complicated for my taste. I prefer recipes that are simpler and easier to follow.
Subhan 12 Subhan 12
[email protected]I'm not sure what I did wrong, but my bison burger didn't turn out as well as I hoped. The garlic mayo and caramelized onions were good, but the bison burger itself was a bit tough.
Naresh sanjo
[email protected]This bison burger recipe was easy to follow, but the results were just okay. The garlic mayo and caramelized onions were good, but the bison burger itself was a bit bland.
omoregie helen
[email protected]The caramelized onions were a bit too sweet for my taste, but the bison burger was delicious.
Rozh Adnan
[email protected]The bison burger was cooked perfectly, but the garlic mayo was a bit too overpowering for my taste.
SAMUEL PIDHROPSHI
[email protected]This bison burger was a bit dry for my taste, but the garlic mayo and caramelized onions were delicious.
Brian Pina
[email protected]I love this bison burger recipe! The garlic mayo and caramelized onions are the perfect complement to the bison. I will definitely be making this again.
Raghabendra Tripathi
[email protected]This bison burger recipe is easy to follow and the results are amazing. The garlic mayo and caramelized onions are the perfect combination of flavors. I will definitely be making this again.
Asghar Soomro
[email protected]I followed the recipe exactly and the bison burger turned out perfectly. The garlic mayo and caramelized onions were amazing. I will definitely be making this again.
Werner Trauernicht
[email protected]This bison burger was so juicy and flavorful. The garlic mayo and caramelized onions were the perfect complement to the bison. I will definitely be making this again.
Mason Beesley
[email protected]I'm not usually a fan of bison burgers, but this recipe changed my mind. The garlic mayo and caramelized onions really made the burger. I will definitely be making this again.
Alexandria Robison
[email protected]This bison burger recipe is a keeper! The garlic mayo and caramelized onions are the perfect combination of flavors. I will definitely be making this again.
micheal tatek
[email protected]Just made this recipe and it was delicious! The bison burger was cooked perfectly and the garlic mayo and caramelized onions were amazing. My family loved it!
itsgamingpro99 YT channel
[email protected]This bison burger was amazing! The garlic mayo was the perfect complement to the bison, and the caramelized onions added a nice sweetness. I will definitely be making this again.
Laxmi Das
[email protected]I love the combination of bison and garlic mayo. The caramelized onions were a great addition as well. This burger was so juicy and flavorful.
Taitus Asogu
[email protected]This bison burger recipe was a hit with my family! The garlic mayo and caramelized onions added so much flavor and richness to the burger. I will definitely be making this again.