BISON CHILI
I am not too much of a soup maker, in fact this recipe was created from my first attempt at ever making chili. It's simple with some room open for improvement, so please post suggestions and let me know what you think of it.
Provided by Dave Oh
Categories Beans
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large cooking pot, sautee meat, onion, pepper, garlic and mushrooms.
- Once meat is browned, lower to medium-low heat and add tomatoes, then the rest of the ingredients.
- Stir about every 3-5 minutes, making sure to not let any of the ingredients sit at the bottom of the pot.
- After about 1 1/2- 2 hours chili should be ready to serve.
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Bipu Chakma
[email protected]This chili is simply delicious. I highly recommend it.
Svetoslav Kolev
[email protected]This chili is a great way to use up leftover bison. I usually make a big batch of chili on the weekend, and then I have leftovers for lunch or dinner during the week.
Lilly Brak
[email protected]I love that this chili is made with bison. It's a healthier alternative to beef, and it has a unique flavor that I really enjoy.
Fake Crider
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I always make a big batch and freeze the leftovers for later.
Md.Rafiqul islam
[email protected]I followed the recipe exactly, but my chili turned out a bit bland. I think I might add some more spices next time.
Paul Kingnihoun
[email protected]This chili was a bit too spicy for me, but I think that's just my personal preference. Other than that, it was a great recipe and I would definitely make it again.
Mubarak Suleiman m
[email protected]I'm not a big fan of bison, but this chili was surprisingly good. The meat was tender and flavorful, and the chili had a nice depth of flavor.
Macy Langston
[email protected]This chili is amazing! I love the smoky flavor of the bison, and the beans and vegetables add just the right amount of texture and flavor.
Mihal Hasan Nayeem
[email protected]I've made this chili a few times now, and it's always a hit. My family loves it, and it's so easy to make.
Yasir Youngking
[email protected]This bison chili is absolutely delightful! The combination of flavors is perfect, and the meat is so tender. I will definitely be making this again.