BISON STEAK MARINADE
This zesty marinade comes from Karen Averitt, Ted Turner's personal chef. It's perfect for bison or any other kind of steak.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes about 1/4 cup
Number Of Ingredients 7
Steps:
- In a medium bowl, mix all ingredients together until well combined. Use to marinate steaks at least 2 hours and up to overnight.
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Florence Kiyimba
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've used it on bison steaks, beef steaks, and even chicken. It's a great way to add flavor to any meat.
Sabina akter sahina
[email protected]This marinade is amazing! I used it on a bison steak and it was the best steak I've ever had. The meat was so tender and flavorful. I will definitely be using this marinade again.
Razeen Jutt
[email protected]I've tried this recipe several times and it never disappoints. The meat is always tender and juicy. I highly recommend it!
KIDDO JUNIOR
[email protected]This was a great recipe! The marinade was very flavorful and the steak was cooked perfectly. I will definitely be making this again.
Dillon Jane
[email protected]I love this marinade! It's so easy to make and the results are always delicious. I've used it on bison steaks, beef steaks, and even chicken. It's a great way to add flavor to any meat.
Moriah Wilson
[email protected]This bison steak marinade is the best! I've tried it on both bison and beef steaks, and it always turns out amazing. The meat is so tender and flavorful. I highly recommend this recipe.