BITE-SIZED APPLE PIES
These little bites are fun for kids to make. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then just bake and watch them disappear! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. In a small bowl, mix sugar and cinnamon; reserve 1 tablespoon. On a lightly floured surface, unroll pie crusts; roll and trim each to an 8-in. square. Brush with 2 tablespoons butter; sprinkle with remaining sugar mixture. Cut each square into eight 1-in. strips., Cut each apple into 8 wedges; wrap 1 strip of pastry around each wedge, placing sugared side of pastry against the apple., Place on a parchment-lined baking sheet. Brush tops with remaining butter; sprinkle with reserved sugar mixture. Bake 13-15 minutes or until pastry is golden brown. Serve warm, with caramel sauce if desired.
Nutrition Facts : Calories 163 calories, Fat 9g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 108mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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McNumo
[email protected]I've made these apple pies several times and they're always a hit. They're easy to make and they taste delicious.
Thapelo Sekati
[email protected]These apple pies were a disappointment. The crust was tough and the filling was bland.
Ashley Tapia
[email protected]I'm not a big fan of apple pie, but these were really good. The crust was flaky and the filling was sweet and tart.
M Shareef
[email protected]These apple pies were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Tauseef Tanha
[email protected]I had a hard time getting the crust to stay together. I think I may have rolled it out too thin.
Prince Paul Jjuuko
[email protected]These apple pies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Aust Malone
[email protected]I followed the recipe exactly and the pies turned out great! They were a little time-consuming to make, but they were worth it.
carolyne nyangasi
[email protected]These were delicious! The crust was perfectly flaky and the filling was sweet and tart. I will definitely be making these again.
kayzee perkins
[email protected]I love that these apple pies are bite-sized! It makes them perfect for parties or potlucks. They're also really easy to make, which is a bonus.
Victoria Desmond
[email protected]These bite-sized apple pies were a hit! They were so easy to make and turned out perfectly. The crust was flaky and the filling was sweet and gooey. I will definitely be making these again.