BLACK BEAN AND CORN PANCAKES WITH TOMATILLO SALSA

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BLACK BEAN AND CORN PANCAKES WITH TOMATILLO SALSA image

Categories     Bean     Vegetable     Side     Vegetarian

Yield Makes 6 servings

Number Of Ingredients 22

Black Bean and Corn Pancakes:
1/2 cup flour
2/3 cup yellow corn meal
1 1/2 teaspoon Baking powder
3/4 teaspoon Baking soda
1 teaspoon sugar,
1/4 teaspoon salt
1 teaspoon ground cumin
2 eggs, lightly beaten
1 cup milk
1 tablespoon cider vinegar
1 15 ounce can black beans, rinsed and drained
1 11 ounce can Mexican corn with red and green bell peppers
1 4 ounce can chopped green chiles
3 green onions, chopped
1/2 red bell pepper, chopped
1/2 cup cilantro, chopped
1 cup Mexican 4-cheese blend
Tomatillo Salsa:
7 ounce can Green Mexican Salsa with tomatillos and jalapenos
1 teaspoon cumin
1 tablespoon cider vinegar

Steps:

  • Black Bean and Corn Pancakes: In a large bowl, sift together the flour, baking powder, baking soda, sugar, salt and cumin. Add cornmeal and stir. In a separate bowl, combine the eggs, milk, vinegar, black beans, corn, chiles, onion, bell pepper, cilantro and cheese. Add to cornmeal mixture; stir until combined. Heat a griddle to medium-high heat. When heated, spray with vegetable non-stick cooking spray. Place 1/4 to 1/2 cup of the mixture onto griddle, placing about 2" apart. Cook until firm on the edges and tiny holes appear on each pancake. Turn the pancakes and cook until brown on the other side. Tomatillo Salsa: Combine all ingredients in a small bowl. Refrigerate until ready to use.

Anas Kk
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I love these pancakes! They're so easy to make, and they're always a hit with my family and friends.


Sadam Junior
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These pancakes are a great way to start your day. They're filling and flavorful, and the tomatillo salsa adds a nice kick.


Rhea St John-Acosta
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I'm not a big fan of black beans, but I really liked these pancakes. The tomatillo salsa is amazing.


Hajiya Zainab
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These pancakes are so easy to make, and they're so delicious. I love the combination of black beans, corn, and tomatillos.


rae laree
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I made these pancakes for breakfast this morning, and they were delicious. I'll definitely be making them again.


Asad taaj Awan
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These pancakes are a great way to get your kids to eat their vegetables.


Charles Jawara
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The tomatillo salsa is the star of the show. It's so flavorful and tangy. I could eat it on anything.


Jackline Martin
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I've made these pancakes several times now, and they're always a hit. My kids love them too.


Rehan Miya
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These pancakes are a great way to use up leftover black beans and corn. They're also really easy to make.


yasar ghaze
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I wasn't sure how I would like these pancakes, but I was pleasantly surprised. They were really good!


Najeb Jan
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These pancakes are so fluffy and flavorful. The salsa is also really good. I will definitely be making these again.


Patrick Sheehy
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I love the combination of black beans, corn, and tomatillos. These pancakes are a great way to get your veggies in.


Junaid Khan
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Easy to make and delicious! I used canned black beans and corn, and the pancakes still turned out great.


Ms Juina Akter
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These pancakes were a hit with my family! The tomatillo salsa was the perfect complement to the black beans and corn. I will definitely be making these again.