BLACK BEAN AND CORN SALSA DIP

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Black Bean and Corn Salsa Dip image

This is so good! I make this for football parties all the time; usually it is the first to go. This can be made ahead of time and baked right before it's time to eat. ** this recipe works well using Recipe #176367 by Kittencal

Provided by kittycatmom

Categories     < 60 Mins

Time 40m

Yield 1 dish, 6 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (16 ounce) jar corn and black bean salsa
1 cup refried beans
2 cups shredded sharp cheddar cheese
black olives
2 chopped roma tomatoes

Steps:

  • Spread cream cheese in bottom of 8-in baking dish.
  • In a bowl, warm refried beans in microwave for 2-3 minutes, then spread over cream cheese.
  • Pour salsa over beans.
  • Sprinkle cheese on top.
  • Cover and bake 20 minutes. Remove cover and continue baking until cheese melts (about 10 minutes.).
  • Garnish with black olives and tomatoes. Serve with tortilla chips.

Elizabeth Mboya
e_m44@gmail.com

I'm not a big fan of black beans, but I loved this salsa dip! The flavors were so well-balanced.


Hafi Ahumuza
h@hotmail.com

This salsa dip is so easy to make and it's always a crowd-pleaser. I love it!


Fihlaphi Ellen
e-f@gmail.com

I made this salsa dip for a party and everyone loved it! They couldn't get enough of it.


Md dineislam
dineislam-md@gmail.com

This salsa dip is the perfect balance of sweet, sour, and spicy. I love it!


Lovey Mary
mary98@gmail.com

I love that this salsa dip is made with fresh ingredients. It makes it taste so much better than store-bought salsa.


Mariea Terry
t-m@gmail.com

This salsa dip is so addictive! I can't stop eating it.


Masilo Lebeya
masilo.l44@yahoo.com

I've never made salsa dip before, but this recipe was so easy to follow. I'm definitely going to make it again.


Jeremiah Thomas
jeremiah.thomas92@hotmail.co.uk

I made this salsa dip for a Mexican-themed party and it was a huge hit! Everyone loved it.


Devonte Adams
devonte.a@gmail.com

I'm not a big fan of spicy food, but this salsa dip wasn't too spicy for me. It had just the right amount of heat.


majida Imran
majida-imran@hotmail.com

This is the best salsa dip I've ever had! The flavors are so well-balanced and the texture is perfect.


Yasir Arain
yasir.arain@yahoo.com

I love that this salsa dip is so versatile. I've served it with chips, crackers, and even vegetables. It's always a hit.


asif thahim
t_asif@yahoo.com

This salsa dip is a great way to use up leftover black beans and corn. It's also a great way to get your kids to eat their vegetables.


dipesh aakriti
ad@yahoo.com

I'm always looking for new and healthy snack options, and this salsa dip fits the bill perfectly. It's packed with protein and fiber, and it's low in calories.


Mojib Nepali
n-mojib25@gmail.com

I love the simplicity of this salsa dip. It's just a few fresh ingredients that come together to create a delicious and flavorful snack.


Tayvonne Nyuon
t-n@gmail.com

This salsa dip is the perfect party appetizer. It's easy to make ahead of time and always a crowd-pleaser.


Braxton Moser
moser_braxton87@aol.com

I made this salsa dip for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.


Jamil Wafa
w@gmail.com

This is my go-to salsa dip recipe. It's so easy to make and always turns out delicious. I love that it's a healthy snack option too.


Thandeka Mthethwa
tm@hotmail.fr

I'm not usually a fan of black beans, but this salsa dip changed my mind! The combination of the black beans, corn, tomatoes, and spices was perfect. I loved the creamy texture and the pop of flavor from the cilantro and lime juice.


Aliali ali
alialia@gmail.com

This salsa dip was a hit at my last party! Everyone loved the fresh, zesty flavor and the black beans and corn added a nice crunch. I will definitely be making this again.


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