BLACK EYED PEA CORNBREAD
This is apparently a recipe they make at the Black Eyed Pea restaurant (EDIT: apparently not the Black Eyed Pea Restaurant cornbread - thanks Kelly - but still yummy), but I tried it out at home and it was delicious. Rather filling, it's maybe a little too much for a side, but it's very good. Try it out! I've also just remembered that I actually used a couple of red chilli peppers, rather than jalapeno peppers, which gave it a bit more kick. So it's up to you which you use :)
Provided by Delete_
Categories Breads
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Brown the meat and drain well. Break it into small pieces.
- Add other ingredients in order given.
- Mix well and place in a 13x9x2" pan that has been well greased.
- Cook at 350 degrees for 45mins, or until done.
- Serve hot!
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#weeknight #time-to-make #course #cuisine #preparation #occasion #north-american #breads #american #southern-united-states #holiday-event #dietary #comfort-food #quick-breads #kwanzaa #taste-mood #4-hours-or-less
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Tj Dunning
[email protected]This cornbread is amazing! The black-eyed peas add a unique and delicious flavor. I will definitely be making this again.
Joan Nalubega
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Nura Ahmed
[email protected]I love this cornbread! It's so moist and flavorful. I've made it several times and it's always a hit.
Moliginiyan99
[email protected]I followed the recipe exactly and the cornbread turned out great! It was a delicious and easy side dish.
NekoDorii
[email protected]This recipe is a keeper! The cornbread was moist and flavorful, and the black-eyed peas added a nice touch.
Kanchan Tamang
[email protected]I've made this cornbread several times now and it's always a hit with my family and friends. It's the perfect side dish for any meal.
guliyefUS
[email protected]This is my new favorite cornbread recipe! It's so easy to make and it always turns out perfect.
Brian Tonart
[email protected]I was skeptical about the black-eyed peas, but they really worked well in this recipe. The cornbread was moist and flavorful.
GolpaLoy MSA গল্পালয় একতাই শক্তি
[email protected]Easy to make and delicious! I'll definitely be making this again.
Salina Magar
[email protected]This cornbread was a hit! The black-eyed peas added a unique flavor and texture that I really enjoyed. I also loved the crispy crust and moist interior.