A spicy twist on black-eyed peas.
Provided by Angela
Categories Side Dish Beans and Peas
Time 40m
Yield 3
Number Of Ingredients 4
Steps:
- In a medium-size pot, combine black-eyed peas, onion, jalapeno peppers, and black pepper (to taste). Heat all ingredients to simmer, let cook 30 minutes. Enjoy!
Nutrition Facts : Calories 118.7 calories, Carbohydrate 21.4 g, Fat 0.8 g, Fiber 5.1 g, Protein 7.1 g, SaturatedFat 0.2 g, Sodium 433.3 mg, Sugar 0.8 g
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OLUWADAMILOLA ORIADE
[email protected]This dish is a great way to use up leftover black-eyed peas. I love the addition of the spices, which really give the peas a boost of flavor. I also like that this recipe is so easy to make. I just throw all the ingredients in my slow cooker and let
Rohan ka masti
[email protected]I'm not a huge fan of black-eyed peas, but I decided to give this recipe a try anyway. I'm so glad I did! The peas were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Dan Allen
[email protected]This is the best black-eyed pea recipe I've ever tried! The peas are cooked perfectly and the sauce is flavorful and spicy. I will definitely be making this dish again and again.
Asad Anjum
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The peas are cooked in a flavorful sauce that's perfect for a cold winter night. I'll definitely be making this again.
Jayne Lockridge
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the spicy sauce and the peas are so soft and flavorful. I always serve this dish with a side of rice and a vegetable salad.
Santino Aloisio
[email protected]I love this recipe because it's so versatile. I've served it as a main course, a side dish, and even an appetizer. It's always a hit no matter how I serve it.
Alish Pk
[email protected]This recipe is a great way to use up leftover black-eyed peas. I love the addition of the spices, which really give the peas a boost of flavor. I also like that this recipe is so easy to make. I just throw all the ingredients in my slow cooker and le
sudip Rai
[email protected]I'm not a huge fan of black-eyed peas, but I decided to give this recipe a try anyway. I'm so glad I did! The peas were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Timmeh
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The peas are cooked in a flavorful sauce that's perfect for a cold winter night. I'll definitely be making this again.
Irfan Altaf
[email protected]I love this recipe because it's so easy to make. I just throw all the ingredients in my slow cooker and let it cook all day. When I come home from work, dinner is ready!
Malik Ali Jan
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. The peas are cooked in a flavorful sauce that's packed with spices. I served them with rice and a side of vegetables.
hossam latakia
[email protected]I'm a huge fan of spicy food, so I was really excited to try this recipe. I was not disappointed! The peas were perfectly cooked and the sauce was flavorful and spicy. I will definitely be making this dish again.
Lilian Chepchumba
[email protected]This dish is a great way to use up leftover black-eyed peas. I love the addition of the spices, which really give the peas a boost of flavor. I'll definitely be making this again.
Tabae kiragu
[email protected]I've made this recipe several times and it's always a hit. The peas are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Shaheer ali Chowdhury
[email protected]These black-eyed peas are the perfect comfort food. They're hearty, flavorful, and so easy to make. I love serving them with a side of cornbread and collard greens.
Carolyne Carroll
[email protected]I'm not usually a fan of black-eyed peas, but this recipe changed my mind. The spices really bring out the flavor of the peas and the dish is so easy to make. I'll be adding this to my regular rotation.
katlego madire
[email protected]These spicy black-eyed peas were a hit at my last potluck! Everyone loved the bold flavors and the peas were cooked perfectly. I'll definitely be making this dish again.