BLACK FOREST CUPCAKES

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Black Forest Cupcakes image

So delicious! These homemade chocolate cupcakes are filled with black cherry jam and topped with whipped cream, maraschino cherries, and grated chocolate.

Provided by imcooking88

Categories     Desserts     Chocolate Dessert Recipes     Milk Chocolate

Time 1h12m

Yield 24

Number Of Ingredients 13

1 cup butter, softened
1 cup white sugar
4 eggs
¼ cup milk
1 ¼ cups all-purpose flour
6 tablespoons unsweetened cocoa powder
1 teaspoon baking soda
1 (12 ounce) jar black cherry jam
1 pint heavy whipping cream
2 tablespoons sucralose sweetener (such as Splenda®), or to taste
1 teaspoon vanilla extract
1 (6 ounce) jar maraschino cherries
½ cup grated milk chocolate, or to taste

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line two muffin tins with cupcake liners.
  • Beat butter and sugar in a large bowl until light and fluffy. Beat in eggs one at a time. Mix in milk. Add flour, cocoa powder, and baking soda; beat until batter is smooth.
  • Pour batter into prepared muffin tins, filling each liner about half-full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 12 to 15 minutes. Transfer to a wire rack to cool completely, about 25 minutes.
  • Cut tops off the cooled cupcakes. Remove a small amount of the center of each cupcake. Fill the centers with a small dab of black cherry jam. Put the tops back on, covering the jam.
  • Combine heavy cream, sucralose sweetener, and vanilla extract in a large bowl. Whip until soft peaks form. Place in the refrigerator until chilled.
  • Place whipped cream in a piping bag fitted with a round or star tip. Frost each cupcake with a swirl of whipped cream. Top each one with a maraschino cherry and grated chocolate.

Nutrition Facts : Calories 275.3 calories, Carbohydrate 29 g, Cholesterol 79.6 mg, Fat 17.3 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 10.4 g, Sodium 132.3 mg, Sugar 10.5 g

Sussy Duck
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Not a fan of these cupcakes. The chocolate cake was dry and the cherry filling was too tart.


Shankar Dahal
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These cupcakes were a bit too sweet for my taste, but they were still good.


Jahidul Islam Jahid
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Delicious cupcakes! The chocolate cake was moist and flavorful, and the cherry filling was the perfect amount of sweetness. The whipped cream frosting was a great addition.


israel davis
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These cupcakes were easy to make and turned out great! The chocolate cake was moist and fluffy, and the cherry filling was tart and sweet. The whipped cream frosting was also very good.


Ricardo Aguilar
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I followed the recipe exactly and the cupcakes turned out great! They were moist and fluffy, and the cherry filling was delicious. The whipped cream frosting was also very good. I would definitely recommend this recipe!


Jennifer Adewale
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These cupcakes were a bit too sweet for my taste, but they were still good. The chocolate cake was moist and fluffy, and the cherry filling was tart and sweet. The whipped cream frosting was also very good.


Joseph Standingbear
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I'm not a huge fan of chocolate cupcakes, but I really enjoyed these. The chocolate cake was moist and flavorful, and the cherry filling was the perfect amount of sweetness. The whipped cream frosting was also very good. I would definitely make these


Oscar Lloyd
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These cupcakes were a bit more work than I expected, but they were worth it. The chocolate cake was rich and decadent, and the cherry filling was the perfect balance of tart and sweet. The whipped cream frosting was light and fluffy. I would definite


Thandeka Tyolo
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I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them and the adults thought they were delicious too. The cupcakes were easy to make and they turned out beautifully. I will definitely be making these aga


Rana Zain
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These cupcakes are amazing! The chocolate cake is moist and fluffy, and the cherry filling is tart and sweet. The whipped cream frosting is the perfect finishing touch. I will definitely be making these again!


Terica McNair
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Not a fan of these cupcakes. The chocolate cake was dry and the cherry filling was too tart.


Shawn Jacobs
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These cupcakes were a bit too sweet for my taste, but they were still good.


Kavishka Fernando
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Delicious cupcakes! The chocolate cake was moist and flavorful, and the cherry filling was the perfect amount of sweetness. The whipped cream frosting was a great addition.


Muhammad Sani
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These cupcakes were easy to make and turned out great! The chocolate cake was moist and fluffy, and the cherry filling was tart and sweet. The whipped cream frosting was also very good.


Taltong Nicolas
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I followed the recipe exactly and the cupcakes turned out great! They were moist and fluffy, and the cherry filling was delicious. The whipped cream frosting was also very good. I would definitely recommend this recipe!


Doe Stacka
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These cupcakes were a bit too sweet for my taste, but they were still good. The chocolate cake was moist and fluffy, and the cherry filling was tart and sweet. The whipped cream frosting was also very good.


Prakash Stha
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I'm not a huge fan of chocolate, but I really enjoyed these cupcakes. The chocolate cake was light and fluffy, and the cherry filling was the perfect amount of sweetness. The whipped cream frosting was also very good. I would definitely make these ag


Zohaib Akhtar
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These cupcakes were delicious! The chocolate cake was moist and flavorful, and the cherry filling was tart and sweet. The whipped cream frosting was a perfect complement to the other flavors. I would definitely recommend this recipe!


Jealyn Tanor
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I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them. The chocolate cake was rich and decadent, and the cherry filling was the perfect amount of sweetness. The whipped cream frosting was light and fluffy. I will def


Tanya Bryant
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These cupcakes were a huge hit at my party! They were so easy to make and the results were amazing. The chocolate cake was moist and fluffy, and the cherry filling was tart and sweet. The whipped cream frosting was the perfect finishing touch. I will