BLACK OLIVE CHEESE BALL
Make and share this Black Olive Cheese Ball recipe from Food.com.
Provided by mommyoffour
Categories < 15 Mins
Time 15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix cream cheese and cheddar cheese.
- Stir in remaining ingredients (except nuts).
- - if mixture is too dry add 1 T. french dressing_.
- Chill 1 hour.
- Form into ball.
- Roll into chopped nuts.
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Shan Akhtar
[email protected]Overall, I thought this cheese ball was just okay. It wasn't bad, but it wasn't anything special either.
Sassy Tracy
[email protected]I had some trouble getting the cheese ball to hold its shape. I think I might have used too much cream cheese.
Ramila Puri
[email protected]This cheese ball is a little too salty for my taste. I think I'll use less olives next time.
LUNIME
[email protected]I served this cheese ball with crackers, vegetables, and fruit. It was a great appetizer for my party.
Dulal Ali
[email protected]I added some chopped bacon to my cheese ball and it was amazing.
Virgil Parker
[email protected]This cheese ball is so easy to make, even for a beginner cook like me.
Uzman Hafeez
[email protected]I'm not a huge fan of olives, but I loved this cheese ball. The olives add a nice salty flavor that complements the cream cheese perfectly.
MohsiN SaleeM
[email protected]I love that this cheese ball can be made ahead of time. It's perfect for parties or potlucks.
Morris Pickens
[email protected]The combination of olives, cream cheese, and spices is perfect. It's savory, tangy, and a little bit addictive.
Richman Oscar
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser.
Sania Sheikh
[email protected]This black olive cheese ball was a huge hit at my party! It was so easy to make and everyone loved it.