BLACK PEPPER CRUSTED MEATLOAF
This makes a moist, spicy, and delicious meatloaf, and the sauce tops it off!
Provided by Lynn Socko
Categories Meatloafs
Time 1h30m
Number Of Ingredients 21
Steps:
- 1. Break ground beef up in large mixing bowl. Add chopped onions, celery and grated garlic. Sprinkle on spices. In a cup, mix together olive oil, Worcestershire sauce, eggs, mustard and ketchup. Mix together well, pour into ground beef. Mix together till all ingredients are combined.
- 2. Form into a log and pat downward and inward a couple times to help keep it from falling apart. Pour coarse black pepper into your hand and pat on top and sides of meatloaf.
- 3. Place in baking dish and bake 375° for 1- 1/2 hr. Check temp with meat thermometer after one hour. Cook a few minutes longer if needed.
- 4. FOR SAUCE: In a small sauce pan added all sauce ingredients. Simmer for 20 min.
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Jason Schmidt
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's the perfect dish for a weeknight meal or a special occasion.
Vee Goes
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This meatloaf is so easy to make and it always turns out delicious.
Olumuyiwa Ishola
[email protected]This meatloaf was a hit at my last potluck. Everyone loved it!
Brandy Causey11
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so flavorful and juicy.
Ella Dike
[email protected]I made this for my husband's birthday dinner and he raved about it. He said it was the best meatloaf he'd ever had.
Libby Bartley
[email protected]This is the best meatloaf recipe I've ever tried. The crust is out of this world!
Milon Nath
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The black pepper crust is a nice touch.
Joynah Nakayima
[email protected]This meatloaf is amazing! The crust is the best part. I will definitely be making this again.
Assumpter khevali
[email protected]So good! I made this for my family and they loved it. The meatloaf was moist and flavorful, and the crust was crispy and delicious.
Ashraf Siddik Tuhin
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser. The black pepper crust gives it a nice kick.
mdapsshouvo
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and always comes out delicious.
Achero Hadija
[email protected]This recipe is a keeper! The meatloaf was so flavorful and juicy. I used a combination of ground beef and ground pork, and it turned out great.
Lilly Peters
[email protected]Just finished making this meatloaf and it came out perfect! The black pepper crust really adds a nice touch. Highly recommend!
Charles Ledesma
[email protected]Made this last night for dinner and it was a big hit with the family! The crust was crispy and flavorful, and the meatloaf itself was moist and delicious. Will definitely be making this again.