BLACK & WHITE BEAN CHILI
This is a healthy and filling meal that even the kids love! The satisfying chili is great for football games or potluck dinners. -Katti Scott, Manteo, North Carolina
Provided by Taste of Home
Categories Lunch
Time 4h30m
Yield 8 servings (2 quarts)
Number Of Ingredients 17
Steps:
- In a large skillet, heat 1/2 teaspoon oil over medium high heat. Add half of the chicken; cook and stir until browned. Remove with a slotted spoon to a 4- or 5-qt. slow cooker. Repeat with 1/2 teaspoon oil and remaining chicken. In same pan, heat remaining oil over medium heat. Add carrots, celery, onion and spices; cook and stir until tender, 6-8 minutes., Add wine; increase heat to medium-high. Cook 1 minute, stirring to loosen browned bits from pan. Transfer to slow cooker. Add beans, tomatoes, salt and pepper. Cook, covered, on low until meat is tender, 4-5 hours., Serve with rice. If desired, top with sour cream and cheese.
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awanhamza 507
[email protected]This chili is the perfect comfort food for a cold winter day.
Ajisafe Samad
[email protected]I love the smoky flavor of this chili.
Jhuma Akther
[email protected]This chili is easy to make and it's a great way to use up leftover beans.
Piper Official
[email protected]I followed the recipe exactly and my chili turned out great! I will definitely be making this again.
Barbara Southers
[email protected]This chili is not worth the effort. It's bland and boring.
Kevin Wilson
[email protected]This chili was a little bland for me. I had to add some extra spices to give it some flavor.
daniel mabula
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it. I would recommend adding less cayenne pepper if you don't like spicy food.
sahibulhaq Khan
[email protected]I love that this chili is made with both black and white beans. It gives it a really unique flavor and texture.
Amy Mariusz
[email protected]This chili is a great way to use up leftover beans. It's also a very affordable meal.
WEBBERAUTO BUSINESS
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or party.
Isla Heffernan
[email protected]This is my new favorite chili recipe! It's so easy to make and it always turns out perfect.
Izzak Johnson
[email protected]I made this chili last night and it was a hit with my family! Everyone loved the smoky flavor and the tender beans.
Rashed Yarmal
[email protected]This chili is a hearty and flavorful dish that is perfect for a cold winter day. The combination of black and white beans gives it a unique and delicious flavor, and the spices add just the right amount of heat.