BLACKBERRY AND HERB FILET MIGNON
Steps:
- In large zip-top bag, combine all ingredients, except butter and fresh blackberries. Squeeze out air and seal bag. Massage bag until well combined and marinade mix is dissolved. Marinate in refrigerator 6 to 8 hours. Remove filets from refrigerator 30 minutes before cooking.
- Melt butter in heavy-bottomed, or cast iron, skillet over medium-high heat.
- Remove steaks from marinade and sear for 3 to 5 minutes per side.
- Serve hot, topped with pan juices and fresh blackberry garnish.
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daddy senpai
[email protected]This dish was delicious! The blackberry sauce was a nice change of pace from the usual steak sauce. I will definitely be making this again.
M_4 BhaTTi
[email protected]I loved this recipe! The filet mignon was cooked to perfection and the blackberry sauce was amazing. I will definitely be making this again.
Purnakala Malla Thakuri
[email protected]This recipe was a hit! The steak was tender and juicy, and the blackberry sauce was the perfect complement. I will definitely be making this again.
Younchhohang Limbu
[email protected]This dish was easy to make and turned out great! The filet mignon was cooked perfectly and the blackberry sauce was delicious. I would definitely make this again.
Nazir Aslam
[email protected]I'm not a big fan of blackberries, but I decided to try this recipe anyway. I was pleasantly surprised! The blackberry sauce was actually really good and it paired well with the filet mignon. I would definitely make this again.
Steven cork
[email protected]This dish was a bit more work than I expected, but it was worth it. The filet mignon was so tender and the blackberry sauce was delicious. I would definitely make this again for a special occasion.
Yasmeen Kareem
[email protected]I made this for my husband's birthday dinner and he loved it! The steak was cooked to his liking and the blackberry sauce was a nice touch. I will definitely be making this again.
RAHIM Jan
[email protected]This recipe is a keeper! The filet mignon was cooked perfectly and the blackberry sauce was amazing. I served it with roasted potatoes and asparagus and it was a perfect meal.
KEBBA I BOJANG
[email protected]I was a bit skeptical about the blackberry sauce, but it was actually really good. The sweetness of the blackberries balanced out the savory flavors of the steak perfectly. I'll definitely be making this again.
Arshad Hussain Solangi
[email protected]This dish was easy to make and so flavorful. The blackberry sauce was a nice change of pace from the usual steak sauce. I'll definitely be making this again.
Tabish Touseef
[email protected]I've made this recipe several times and it always turns out great. The filet mignon is always tender and juicy, and the blackberry sauce is the perfect complement. I highly recommend this recipe.
Playboy Rofik
[email protected]I made this for a special dinner with my family and it was a hit! The filet mignon was cooked to perfection and the blackberry sauce was delicious. I will definitely be making this again.
Abir Hussen
[email protected]This dish was absolutely divine! The combination of sweet blackberries and savory herbs was a perfect match for the tender filet mignon. I followed the recipe exactly and it turned out beautifully. My guests were all raving about it.