BLACKBERRY CREAM CHEESE COFFEE CAKE

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Make and share this Blackberry Cream Cheese Coffee Cake recipe from Food.com.

Provided by Alia55

Categories     Breads

Time 1h30m

Yield 10 serving(s)

Number Of Ingredients 19

1/3 cup all-purpose flour
1/3 cup sugar
1/2 teaspoon ground cinnamon
1/4 cup cold unsalted butter, cut into pieces
8 ounces cream cheese, at room temperature
1/4 cup sugar
1 large egg
1/2 teaspoon pure vanilla extract
1 tablespoon lemon zest
1 tablespoon all-purpose flour
1 cup all-purpose flour
1 teaspoon baking powder
1/8 teaspoon salt
1/4 cup unsalted butter, room temperature
1/2 cup sugar
1 large egg
1/2 teaspoon pure vanilla extract
1/3 cup milk
1 cup fresh blackberries

Steps:

  • Preheat oven to 350 degrees F
  • Butter a 9 inch spring form pan and line the bottom of the pan with parchment paper. Set aside.
  • For streusel topping: In a large bowl, mix together the flour, sugar, and ground cinnamon. Cut in the butter with a pastry blender or fork until it resembles coarse crumbs. Set aside.
  • For cream cheese filling: Beat the cream cheese until creamy and smooth. Add the rest of the filling ingredients and beat until very smooth. Set aside.
  • For cake batter: In a separate bowl whisk together the flour, baking powder, and salt. Set aside.
  • In another large bowl, cream the butter. Add the sugar and beat until light and fluffy. Add the egg and vanilla and beat until incorporated.
  • Add the flour mixture, alternately with the milk, and beat only until combined.
  • Spread the batter onto the bottom, and slightly up the sides, of the prepared pan. Next, spread the cream cheese filling over the cake batter.
  • Scatter the fresh berries over the filling and top with the streusel.
  • Bake for about 60 to 70 minutes or until the streusel is golden brown and a toothpick inserted in the center of the cake comes out clean.
  • Remove from oven and place on a wire rack to cool slightly.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 335.9, Fat 18.6, SaturatedFat 11.3, Cholesterol 92.8, Sodium 152.3, Carbohydrate 37.7, Fiber 1.4, Sugar 22.6, Protein 5.3

Morshed Alam Khan
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This coffee cake is so bad, it made me lose my faith in humanity.


Pareez Ali
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This coffee cake is a crime against humanity. It should be illegal to make it.


Chacha fred Gitwekere
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This coffee cake is an abomination. It should be banned from the internet.


Qwerty Zxcvbn
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This coffee cake is the worst thing I've ever tasted. I threw it in the trash.


Youssef Altay
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I would not recommend this coffee cake recipe to anyone. It's a disaster.


Shokat Ghouri
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This coffee cake is a waste of time and money. It's not worth the effort.


Jennifer Force
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This coffee cake is way too complicated to make. I spent hours in the kitchen and it still didn't turn out right.


BTS BD FANBOY
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I followed the recipe exactly and my coffee cake turned out dry and crumbly. I'm not sure what went wrong.


Tam'Ba “Ms.Tam” Rean
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This coffee cake is a bit too sweet for my taste, but the cream cheese filling is excellent. I'll probably try making it again with less sugar next time.


Mahaz ali
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I wasn't sure how this coffee cake would turn out, but I was pleasantly surprised! It was so moist and flavorful. I'll definitely be making it again.


Allan Lake
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I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.


Fantaw Fantaw
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This coffee cake is a must-try! It's the perfect combination of sweet and tart, and the cream cheese filling is divine.


Ormarni Art
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This coffee cake is always a hit with my friends and family. It's so easy to make and always turns out perfectly.


Lwandle Nqezo
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Delicious! This coffee cake is perfect for a special occasion or a simple breakfast treat.


Md Prem Ahmed
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This coffee cake is amazing! It's so moist and fluffy, and the cream cheese filling is to die for. I'll definitely be making this again.


Dukmith Lepcha
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This was my first time making coffee cake and it turned out great! The recipe was easy to follow and the cake was delicious. My family loved it.


LAWRENCE GULLY
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I love this coffee cake! It's so moist and flavorful. The blackberries give it a nice tartness that pairs perfectly with the sweet cream cheese filling.


Al Tayba
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This is the best coffee cake recipe I've ever tried! It's so easy to make and always turns out perfectly. The cream cheese filling is so smooth and creamy, and the blackberries add a wonderful burst of flavor.


Babul Mian
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I made this coffee cake for a brunch party and it was a hit! Everyone raved about how delicious it was. The blackberries added a perfect tartness to balance out the sweetness of the cream cheese and coffee cake.


Deejay Jumah pro
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This blackberry cream cheese coffee cake was an absolute delight! The combination of sweet blackberries, creamy cheese, and a moist coffee cake base was divine. I couldn't get enough of it.


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