BLACKBERRY ICED TEA WITH CINNAMON AND GINGER
Any fruit flavored herbal tea bags would work in this. Prep time includes chilling. DO NOT USE BLACK TEA! Herbal tea only. (thanks, Ladypit, for this warning!)
Provided by Outta Here
Categories Beverages
Time P1D
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat water in a large saucepan to just before boiling. Add tea bags, cinnamon sticks and ginger.
- Remove from heat, cover and let steep for about 15 minutes.
- Add cranberry juice and sweetener to taste. Strain tea into a pitcher. Cover and chill overnight.
- Freeze glasses prior to serving. Pour tea over crushed ice and serve garnished with cinnamon sticks.
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Jabbar Mjabbar
[email protected]I can't wait to try this recipe. It sounds so good!
BD Hacker 655
[email protected]This iced tea is perfect for a hot summer day. It's so refreshing and delicious.
KingDankDank
[email protected]I love the way the cinnamon and ginger add a little bit of spice to this iced tea.
Melissa Brown
[email protected]This is my new favorite iced tea recipe. It's so easy to make and it's always delicious.
Durga Gurung thapa
[email protected]I'm not a big fan of iced tea, but this recipe changed my mind. It's so good!
Tony Montana
[email protected]I made this iced tea for a picnic and it was a huge hit! Everyone loved the unique flavor.
Jessdel Dela Cruz
[email protected]This iced tea is so refreshing and flavorful. I love the combination of blackberries, cinnamon, and ginger.
Selena Medina
[email protected]I love the unique flavor of this iced tea. The cinnamon and ginger add a nice touch of spice.
md biki
[email protected]This is a great recipe for a summer party. It's easy to make ahead of time and it's always a hit with my guests.
jasleen kaur
[email protected]I've never had blackberry iced tea before, but I'm so glad I tried this recipe. It's so good! The flavors of the blackberries, cinnamon, and ginger are perfectly balanced.
Bernike Gomani
[email protected]This blackberry iced tea is the perfect summer drink! It's refreshing, flavorful, and easy to make. I love the addition of cinnamon and ginger, which give it a unique and delicious flavor.