BLACKBERRY WITH RED WINE SORBET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blackberry with Red Wine Sorbet image

A refreshing twist on a blackberry sorbet. Due to the 1/2 cup wine, this sorbet will not freeze hard. Serve out of the freezer as soon as possible.

Provided by Robert

Categories     Desserts     Frozen Dessert Recipes     Sorbet Recipes

Time 1h15m

Yield 8

Number Of Ingredients 4

¾ cup white sugar
½ cup water
1 ½ pounds fresh blackberries
½ cup semi-dry fruity red wine, such as Sangiovese

Steps:

  • Heat the sugar and water together in a small saucepan over medium-low heat; cook and stir until the sugar is dissolved completely, making a simple syrup. Set aside to cool.
  • Puree the blackberries in a blender or food processor; strain through a fine-mesh strainer to remove any seeds or pulp. Whisk the strained blackberry juice, the cooled simple syrup, and the red wine together in a bowl; chill in refrigerator until cold.
  • Freeze in the freezer canister of an ice cream maker according to the manufacturer's directions

Nutrition Facts : Calories 121.6 calories, Carbohydrate 27.3 g, Fat 0.4 g, Fiber 4.3 g, Protein 1.2 g, Sodium 1.9 mg, Sugar 22.7 g

Mahad Ali
[email protected]

I can't wait to try this sorbet. It looks amazing!


erdene bat
[email protected]

This sorbet is the perfect summer treat. It's light, refreshing, and delicious.


Jaceline Garett
[email protected]

I love the color of this sorbet. It's so vibrant and beautiful.


Thomas w Kotee Jr
[email protected]

This sorbet is so smooth and creamy. It's the perfect texture for a summer dessert.


tbarsGFSH
[email protected]

I love the unique flavor of this sorbet. The red wine and blackberries complement each other perfectly.


OVIROTO BD
[email protected]

This sorbet is the perfect way to end a summer meal. It's light and refreshing, and the flavors are just perfect.


amna Jana
[email protected]

I made this sorbet for a special occasion and it was a huge success. Everyone loved it! I will definitely be making it again.


Masud Reza
[email protected]

This sorbet is a great way to use up leftover red wine. It's also a great dessert to make when you're short on time.


lunkuse jesca
[email protected]

I've made this sorbet several times now and it's always a hit. It's so refreshing and flavorful. I love serving it with fresh berries on top.


kshitij lama
[email protected]

This sorbet is so easy to make and it's so delicious! I love the combination of red wine and blackberries. It's the perfect summer dessert.


Haseeb Cc3
[email protected]

I'm not a big fan of red wine, but I actually really liked this sorbet. The wine flavor is subtle and not overpowering, and the blackberries add a nice sweetness. I would definitely make this again.


joh ze
[email protected]

This sorbet is absolutely delicious! The red wine and blackberries are a perfect match, and the sorbet is so smooth and creamy. I will definitely be making this again and again.


Shiki-J
[email protected]

Overall, I thought this sorbet was pretty good. It was easy to make and the flavors were nice. I would make it again, but I would probably adjust the sweetness and texture a bit.


Ajaya Singh
[email protected]

I found this sorbet to be a bit too icy. I think I would have preferred it if it had been churned in an ice cream maker.


Masoud Hashimi
[email protected]

This sorbet is a bit too tart for my taste. I think I would have preferred it with a little more sugar.


Teetee Davis
[email protected]

I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this again.


Denita Wood Benoit
[email protected]

This sorbet is the perfect summer treat. It's light and refreshing, and the flavors are just perfect. I love the way the red wine and blackberries complement each other.


DJ F&S CLUB
[email protected]

I was pleasantly surprised by how easy this sorbet was to make. I didn't have any special equipment, and I was able to whip it up in no time. The sorbet turned out creamy and smooth, with a beautiful purple color.


Carter Burnam
[email protected]

This sorbet is a delightful combination of sweet and tart. The red wine adds a lovely depth of flavor, and the blackberries are perfectly juicy and flavorful. I would definitely make this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »