BLACKENED GREEN BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blackened Green Beans image

Make and share this Blackened Green Beans recipe from Food.com.

Provided by cervantesbrandi

Categories     Vegetable

Time 3h15m

Yield 4 serving(s)

Number Of Ingredients 5

3 lbs snapped fresh green beans
1/4 cup diced onion
1 lb chopped bacon
2 minced garlic cloves
salt and pepper

Steps:

  • Put chopped bacon in a pot and brown until crisp.
  • Add onion, garlic and green beans and thoroughly mix.
  • Cook on medium low for 3 hours stirring about every 20 minutes to prevent it from burning.
  • Salt and pepper to taste and Enjoy!

Nutrition Facts : Calories 631.8, Fat 51.5, SaturatedFat 17.1, Cholesterol 77.2, Sodium 966.4, Carbohydrate 26.5, Fiber 11.8, Sugar 5.2, Protein 19.6

abubakar siddique
[email protected]

These blackened green beans are a delicious and healthy side dish that everyone will love.


Victoria Bishop
[email protected]

I've never been a fan of green beans, but this recipe changed my mind.


Shamina Bi
[email protected]

These green beans are a great source of fiber and vitamins.


Bryson Helton
[email protected]

I love the smoky flavor that the blackened seasoning gives these green beans.


kitty plays
[email protected]

These green beans are a great way to add some color to your plate.


David Adebayo
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The blackened seasoning is amazing and the beans were cooked perfectly.


Habiba Youssef
[email protected]

These blackened green beans are the best! I've tried other recipes, but this one is by far the best.


Evil Farm1
[email protected]

I love that this recipe is so versatile. I've used it to make green beans as a side dish, as a main course, and even as a snack.


Rajan Bhandari
[email protected]

These green beans are a great way to get your kids to eat their vegetables. My kids love the blackened seasoning and always ask for seconds.


Ashok Thakor
[email protected]

I've made this recipe several times now and it's always a hit. The blackened seasoning is so flavorful and the beans are always cooked perfectly.


KHOKHAR'S KING
[email protected]

These blackened green beans are the perfect side dish for any summer cookout.


Stoney LaRue
[email protected]

I made these green beans for a potluck and they were a huge success. Everyone loved them!


Samantha Peck
[email protected]

Easy and delicious! I love that this recipe uses simple ingredients that I always have on hand.


Devraz Karki
[email protected]

I'm not usually a fan of green beans, but this recipe changed my mind. The blackened seasoning was amazing, and the beans were cooked perfectly.


Keely Garrett
[email protected]

These blackened green beans were a hit at my last dinner party! The beans were crispy and flavorful, and the blackened seasoning added a nice smoky touch. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #side-dishes     #vegetables     #easy     #winter     #dietary     #seasonal     #low-carb     #low-in-something     #green-yellow-beans     #4-hours-or-less