BLACKENING SEASONING
Make and share this Blackening Seasoning recipe from Food.com.
Provided by Aroostook
Categories Meat
Time 5m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together.
- Store in cool place in an airtight container.
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Pathiranage Nishanthi
[email protected]This blackening seasoning is a must-have for any home cook. It's easy to use and adds a ton of flavor to your dishes.
Tiny Baebae
[email protected]I love the smoky flavor of this seasoning. It's perfect for grilled meats or fish.
kelifa habib
[email protected]This seasoning is a great addition to my spice cabinet. It's perfect for adding a little bit of heat and flavor to my dishes.
Adam Lee
[email protected]I was really impressed with this blackening seasoning. It gave my chicken a nice crust and the flavor was perfect. I'll definitely be using it again.
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[email protected]If you're looking for a blackened seasoning that's easy to make and delivers great results, this is the one for you.
nico garcia
[email protected]This seasoning is a great way to add some spice to your dishes. I've used it on chicken, fish, and shrimp, and it's always been a hit.
Precious ginika
[email protected]I love the flavor of this seasoning. It's perfect for blackened chicken or fish.
Rodney Louis Porlaris
[email protected]This blackening seasoning is a keeper! It's easy to make and adds a ton of flavor to chicken, fish, or shrimp. I highly recommend it.
Tobias Bruh
[email protected]Just made this seasoning and used it on some shrimp. It was delicious! The shrimp had a nice blackened crust and the flavor was perfect. I'll definitely be using this seasoning again.
Tariq Malik
[email protected]I'm a big fan of blackened food, and this seasoning did not disappoint. It had a great flavor and gave my fish a nice crust. I'll definitely be using it again.
Abdelfeteh 619
[email protected]This blackening seasoning was fantastic! I used it on some chicken breasts and they came out with a perfect crispy crust and juicy interior. The flavor was amazing, with just the right amount of heat. I will definitely be using this seasoning again.