Steps:
- for homemade sauce: in med saucepan, heat olive oil add onion and cook over med to low heat until transparent add garlic and cook until almost brown add tomoatoes and cook for 1/2 hour over low to med heat add basil and oregano and cook for 30 min season to taste with salt/pepper cool and store in refrigerator until ready to use preheat oven 30 375 boil 6qt of water, pinch of salt, cook pasta to al dente remove and shock in ice bath in med saucepan add pepperoni and saute over med heat until crispy, remove and drain on paper towel in 10x14x3" baking pan or dish pout 1 cup tomato sauce in bottom and around sides layer lasagna on the bottom of pan, overlap 1/2", add 1/3 amt of ricotta, 1/3 amt of mozzarella, and 1/3 amt of sausage sprinkle generously with parmesan add 1/2 cup tomato sauce and 1/4 cup of pepperoni repeat 2 more times on top sheet top with remaining ricotta, tomato sauce, mozzarella, pepperoni, and dust with parmesan bake for approx 45 min, remove, let sit for 15 min cut and serve immediately
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Malaika Timrah
[email protected]Overall, I thought this lasagna was just okay. It wasn't bad, but it wasn't anything special either.
kanyange anisha
[email protected]The lasagna was good, but it was a bit too salty for me. I think I would have preferred to use less Parmesan cheese.
Victor Okwuelum
[email protected]This lasagna was a bit too cheesy for my taste. I think I would have preferred to use less ricotta cheese.
robert angelina
[email protected]This lasagna is delicious and easy to make. I highly recommend it!
PRASANTH KALPALLI
[email protected]I've made this lasagna several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Keshuna Crainey
[email protected]This lasagna is the perfect comfort food. It's cheesy, saucy, and oh-so-satisfying.
Ujjwal Adhikary
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy.
PURbash PURbash
[email protected]The pepperoni in this lasagna is a great addition. It adds a nice flavor and texture.
Azam Rehman
[email protected]This lasagna is so easy to make and it tastes delicious! I love that I can use pre-made sauce and noodles.
Shahadat Ff
[email protected]I made this for a potluck and it was gone in minutes! Everyone loved it.
Micheal Mubanga
[email protected]Followed the recipe exactly and it turned out perfect! The cheese was gooey and melted, the sauce was flavorful, and the pepperoni was crispy. 10/10 would recommend.
Tracy Robbins
[email protected]This lasagna was a hit with my family! The pepperoni added a nice spicy kick, and the ricotta cheese made it creamy and rich. I will definitely be making this again.