BLENDER BRAN MUFFINS
Bananas complement the hearty whole wheat flavor of these moist muffins. Using a blender to mix the ingredients makes them fun and fast, notes Frances Ward of St. Louis, Missouri.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- Cut bananas into quarters; place in a blender. Add the next seven ingredients; cover and process until smooth. Blend in cereal. Stir in raisins if desired. Coat muffin cups with cooking spray; fill half full. Bake at 400° for 16-18 minutes or until muffins test done.
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Katie Ponyah
[email protected]These muffins are a great way to start the day! They're healthy, delicious, and easy to make.
Kaung Lay
[email protected]I've been making these muffins for years and they're always a hit. They're so easy to make and they're always delicious.
Diane Hawksworth
[email protected]These muffins are a great way to sneak some healthy ingredients into your kids' diet. They'll never know that they're eating bran!
sahia jannat
[email protected]I made these muffins for a potluck and they were a huge hit. Everyone loved them!
Star Boy
[email protected]These muffins are a great way to use up leftover bran cereal. I always have a box of bran cereal in my pantry, so it's nice to have a recipe that uses it up.
Sanjay Johnson
[email protected]I'm not a big fan of bran muffins, but these ones are actually really good. They're not too dry or dense, and they have a nice sweetness to them.
Meggie Miles
[email protected]These muffins are a lifesaver on busy mornings. I can just grab one on my way out the door and I know I'm getting a healthy and delicious breakfast.
Sabrina Arcega
[email protected]I've tried several different blender bran muffin recipes, but this one is by far the best. The muffins are always moist and fluffy, and they have a great flavor.
S Ahmed Roni
[email protected]I made these muffins with blueberries and they were delicious! The blueberries added a nice burst of sweetness and flavor.
Nur Mohammad
[email protected]These muffins are a great way to get your daily dose of fiber. They're also low in fat and calories, so they're a healthy choice for breakfast or a snack.
Anthony Chance
[email protected]I love that these muffins are so easy to make. I just throw all the ingredients in my blender and pulse it a few times. Then I pour the batter into muffin tins and bake them. It's so simple!
Chidiebere F
[email protected]I've been making these muffins for years and they're always a hit with my family and friends. They're so moist and fluffy, and the bran gives them a nice nutty flavor.
Cameron Burger
[email protected]These blender bran muffins are a great way to start the day! They're easy to make and packed with flavor.