BLENDER HOLLANDAISE SAUCE
The easiest way to get perfect Hollandaise sauce is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony flavor on fresh steamed asparagus!
Provided by chellebelle
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- In the container of a blender, combine the egg yolks, mustard, lemon juice and hot pepper sauce. Cover, and blend for about 5 seconds.
- Place the butter in a glass measuring cup. Heat butter in the microwave for about 1 minute, or until completely melted and hot. Set the blender on high speed, and pour the butter into the egg yolk mixture in a thin stream. It should thicken almost immediately. Keep the sauce warm until serving by placing the blender container in a pan of hot tap water.
Nutrition Facts : Calories 162.8 calories, Carbohydrate 0.6 g, Cholesterol 143.1 mg, Fat 17.5 g, Protein 1.5 g, SaturatedFat 10.5 g, Sodium 119.2 mg, Sugar 0.1 g
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Gregory Aviles jr
[email protected]I've made hollandaise sauce before, but this recipe was by far the easiest and most successful. It turned out perfectly and tasted amazing. I will definitely be using this recipe again.
Lonjey Condes
[email protected]This hollandaise sauce was amazing! It was so easy to make and it tasted delicious. I will definitely be making this again.
Haroon Khano23
[email protected]I was so disappointed with this hollandaise sauce. It was too thin and did not taste very good. I followed the recipe exactly, so I'm not sure what went wrong.
Cyathemba Cya
[email protected]This hollandaise sauce was a bit too rich for my taste, but it was still very good. I would recommend using less butter next time.
Fairy Jay
[email protected]I've never made hollandaise sauce before, but this recipe made it so easy. The sauce turned out perfectly and it tasted amazing. I will definitely be using this recipe again.
Raja Sani
[email protected]This hollandaise sauce was delicious! I used it on eggs benedict and it was perfect. The sauce was rich and creamy, and it had the perfect amount of tang. I will definitely be making this again.
Miki Miko
[email protected]I was so excited to try this hollandaise sauce, but it unfortunately did not turn out well. The sauce was too thin and did not emulsify properly. I followed the recipe exactly, so I'm not sure what went wrong.
sahjanan tv
[email protected]This hollandaise sauce was a bit too lemony for my taste, but it was still very good. I would recommend using less lemon juice next time.
Shaji Memon
[email protected]I've made hollandaise sauce before, but this recipe was by far the easiest and most successful. It turned out perfectly and tasted amazing. I will definitely be using this recipe again.
Jonah Kale
[email protected]This hollandaise sauce was amazing! It was so easy to make and it tasted delicious. I will definitely be making this again.
Merryl Adhiambo
[email protected]I was so disappointed with this hollandaise sauce. It was too thin and did not taste very good. I followed the recipe exactly, so I'm not sure what went wrong.
Ar Badon
[email protected]This hollandaise sauce was a bit too rich for my taste, but it was still very good. I would recommend using less butter next time.
Izzat Khan
[email protected]I've never made hollandaise sauce before, but this recipe made it so easy. The sauce turned out perfectly and it tasted amazing. I will definitely be using this recipe again.
77 Rj Gaming 99
[email protected]This hollandaise sauce was delicious! I used it on eggs benedict and it was perfect. The sauce was rich and creamy, and it had the perfect amount of tang. I will definitely be making this again.
Tika Knowledge
[email protected]I was so excited to try this hollandaise sauce, but it unfortunately did not turn out well. The sauce was too thin and did not emulsify properly. I followed the recipe exactly, so I'm not sure what went wrong.
Free fire Gamer
[email protected]This hollandaise sauce was a bit too lemony for my taste, but it was still very good. I would recommend using less lemon juice next time.
Dayanna Martinez
[email protected]I've made hollandaise sauce before, but this recipe was by far the easiest and most successful. It turned out perfectly and tasted amazing. I will definitely be using this recipe again.
Philip Muoki
[email protected]This hollandaise sauce was amazing! It was so easy to make and it tasted delicious. I will definitely be making this again.