Best 3 1 2 3 Cherry Poke Cake Recipes
1 2 3 cherry poke cake is a classic dessert that is always a hit at parties or gatherings. It is made with a simple cake mix and topped with a creamy filling and cherries. The cake is moist and flavorful, and the filling is sweet and tangy. The cherries add a pop of color and flavor that makes this cake truly special. If you are looking for a delicious and easy-to-make dessert, then 1 2 3 cherry poke cake is the perfect recipe for you.
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1-2-3 CHERRY POKE CAKE
It's an extravaganza of pound cake, cherry pie filling and chocolate curls. But this awesome poke cake qualifies as easy; it starts with a frozen cake.
Provided by My Food and Family
Categories Recipes
Time 1h20m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Remove foil lid from cake package. (Do not remove cake from pan.) Pierce cake with skewer at 1/2-inch intervals, poking skewer through cake to bottom of pan.
- Add boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir in cold water; pour over cake. Refrigerate 1 hour. Meanwhile, make curls from semi-sweet chocolate. (See tip.)
- Invert cake onto platter. Cut cake horizontally in half. Spread bottom half of cake with 1/3 cup COOL WHIP; cover with 1 cup pie filling and top cake layer. Frost top and sides of cake with remaining COOL WHIP. Garnish with remaining pie filling and chocolate curls.
Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 85 mg, Sodium 190 mg, Carbohydrate 39 g, Fiber 1 g, Sugar 32 g, Protein 3 g
1-2-3 CHERRY POKE CAKE
Pound cake streaked with cherry gelatin is layered with cherry pie filling and creamy whipped topping.
Provided by JELL-O
Categories JELL-O Holiday
Time 1h20m
Yield 12
Number Of Ingredients 7
Steps:
- Remove foil lid from cake package. (Do not remove cake from pan.) Pierce cake with skewer at 1/2-inch intervals, poking skewer through cake to bottom of pan.
- Add boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir in cold water; pour over cake. Refrigerate 1 hour. Meanwhile, make curls from semi-sweet chocolate.
- Invert cake onto platter. Cut cake horizontally in half. Spread bottom half of cake with 1/3 cup COOL WHIP; cover with 1 cup pie filling and top cake layer. Frost top and sides of cake with remaining COOL WHIP. Garnish with remaining pie filling and chocolate curls.
Nutrition Facts : Calories 254.3 calories, Carbohydrate 38 g, Cholesterol 83.6 mg, Fat 10.1 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 6.6 g, Sodium 189.9 mg, Sugar 19 g
1-2-3 CHERRY POKE CAKE
Pound cake streaked with cherry gelatin is layered with cherry pie filling and creamy whipped topping.
Provided by JELL-O
Categories JELL-O Holiday
Time 1h20m
Yield 12
Number Of Ingredients 7
Steps:
- Remove foil lid from cake package. (Do not remove cake from pan.) Pierce cake with skewer at 1/2-inch intervals, poking skewer through cake to bottom of pan.
- Add boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir in cold water; pour over cake. Refrigerate 1 hour. Meanwhile, make curls from semi-sweet chocolate.
- Invert cake onto platter. Cut cake horizontally in half. Spread bottom half of cake with 1/3 cup COOL WHIP; cover with 1 cup pie filling and top cake layer. Frost top and sides of cake with remaining COOL WHIP. Garnish with remaining pie filling and chocolate curls.
Nutrition Facts : Calories 254.3 calories, Carbohydrate 38 g, Cholesterol 83.6 mg, Fat 10.1 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 6.6 g, Sodium 189.9 mg, Sugar 19 g
Tips:
- Use fresh cherries for the best flavor. If fresh cherries are unavailable, you can use frozen cherries that have been thawed and drained. - For a richer flavor, use dark chocolate pudding mix instead of regular chocolate pudding mix. - You can also use a different type of fruit, such as strawberries, blueberries, or raspberries. - Be sure to poke the holes in the cake all the way to the bottom so that the pudding can soak in. - If you want a taller cake, you can use two layers of cake instead of one. - You can also decorate the cake with whipped cream, chocolate chips, or sprinkles.Conclusion:
This 1-2-3 Cherry Poke Cake is an easy and delicious dessert that is perfect for any occasion. It is made with a simple cherry cake mix, chocolate pudding mix, and fresh cherries. The cake is then poked with holes and the pudding is poured over the top. The cake is then refrigerated until the pudding is set. This cake is sure to be a hit with your family and friends!
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