With only three ingredients, this ranch chicken crockpot recipe is a busy weeknight's dream. This simple dish combines the flavors of creamy ranch, tender chicken, and fragrant herbs into a delicious meal that is sure to please the whole family. It's incredibly easy to make, requiring minimal prep time and effort. Simply toss the ingredients into your crockpot, set it on low, and let it cook all day long. By dinnertime, you'll have a flavorful and satisfying dish that is perfect for pairing with a variety of sides, such as mashed potatoes, rice, or a crisp salad.
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3 INGREDIENT CROCK POT CHICKEN
This 3 Ingredient Crock Pot Chicken recipe is so easy to make and has an amazing flavor! It is great alone or over rice or noodles. You're going to love it!
Provided by Aunt Lou
Categories Main
Time 4h1m
Number Of Ingredients 4
Steps:
- Place your chicken in a lightly greased 4-quart crock pot
- Mix together your gravy and ranch packets with your water and pour over your chicken
- Cover and cook on low 3-4 hours
Nutrition Facts : Calories 195 kcal, Carbohydrate 3 g, Protein 29 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 144 mg, Sodium 517 mg, Sugar 1 g, ServingSize 1 serving
SLOW COOKER RANCH CHICKEN
This is a fabulous slow-cooker ranch chicken recipe that we have passed around to all our friends, especially those who have young children. It's wonderful for a cold winter night or a hot summer day when you don't want to turn on the oven. Serve it as a weeknight family dinner or for a large group. -Sonya Stark, West Jordan, Utah
Provided by Taste of Home
Categories Dinner
Time 7h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 4-5-qt. slow cooker, combine broth and dressing mix; add chicken. Cover and cook on low for 6 hours. Remove chicken to cutting board; shred with two forks and return to slow cooker. , Stir in soup and cream cheese. Cover and cook on low until cream cheese is melted, about 30 minutes. Serve over rice or noodles. Add optional toppings as desired.
Nutrition Facts : Calories 267 calories, Fat 15g fat (7g saturated fat), Cholesterol 94mg cholesterol, Sodium 776mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.
Tips:
- For a richer flavor, use a combination of chicken broth and water.
- Add a teaspoon of garlic powder or minced garlic for extra flavor.
- To make the chicken more tender, cook it on low for 6-8 hours.
- If you like your chicken with a crispy skin, broil it for a few minutes before serving.
- Serve the chicken with your favorite sides, such as mashed potatoes, rice, or vegetables.
Conclusion:
This 3-Ingredient Ranch Chicken Crockpot recipe is an easy and delicious way to cook chicken. It's perfect for a busy weeknight meal or a casual get-together. The chicken is tender and flavorful, and the ranch dressing adds a creamy, tangy flavor. With just a few simple ingredients, you can create a satisfying and memorable meal. So next time you're looking for a quick and easy chicken recipe, give this one a try.
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