ASIAN CRISPY CHICKEN WRAP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asian Crispy Chicken Wrap image

A blend of Asian seasoning and peanut butter create a sauce that is a perfect highlight to this exotic wrap. Easy to prepare, it's stuffed full of vegetables and Tyson® Crispy Chicken Strips. Yum!

Provided by Food Network

Categories     main-dish

Time 25m

Yield 4 Servings

Number Of Ingredients 15

1-¼ pounds Tyson® Crispy Chicken Strips
½ cup peanut butter, creamy
2 tablespoons rice vinegar
1 tablespoon soy sauce
1 teaspoon sriracha sauce
1 teaspoon sesame oil
½ cup vegetable oil
2 teaspoons sesame seeds
4 flour tortillas, 10-inch
4 Romaine lettuce leaves
1 orange, segmented
1 cup Napa cabbage, shredded
1 cup carrot, shredded
½ red bell pepper, thinly sliced
2 green onions, white part only, sliced

Steps:

  • 1.Heat Crispy Chicken Strips according to package directions. 2.Make peanut butter sauce by combining peanut butter, vinegar, soy and sriracha sauces in a mixing bowl. Slowly whisk in sesame and vegetable oils until well combined. Stir in sesame seeds and set aside. 3.Assemble wraps by spreading 2 tablespoons of sauce on each tortilla and layering with Romaine, chicken strips, ¼ of each of the orange segments, cabbage, carrots, bell peppers and green onions. Fold the bottom of the tortilla over the filling, fold in the sides and roll tightly. - Remember to wash hands and surfaces before preparing food

Mary wangari Kahinga
[email protected]

I'm not a big fan of spicy food, so I used a mild chili sauce instead of the Sriracha sauce. It turned out great! The chicken was still crispy and flavorful, and the sauce was just the right amount of spicy for me.


whisper uwu
[email protected]

This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great. The chicken was crispy and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick an


Evanz m Chronix
[email protected]

I'm a big fan of Asian food, and this recipe is one of my favorites. The chicken is always crispy and flavorful, and the sauce is so delicious. I love that this recipe is also relatively healthy, since it uses whole wheat wraps and lean chicken breas


Rubina Begum
[email protected]

This recipe is a great way to meal prep for the week. I make a big batch of the chicken and sauce on the weekend, and then I use it to make wraps throughout the week. It's a healthy and delicious lunch or dinner option.


fred ayokhai
[email protected]

I love how versatile this recipe is. You can use any type of chicken you like, and you can also adjust the spiciness of the sauce to your liking. I've made this recipe several times now and it's always a hit.


Stella Ogunleye
[email protected]

I'm always looking for new and easy recipes to make for my family. This Asian Crispy Chicken Wrap recipe is definitely a keeper! It's quick and easy to make, and the chicken is always crispy and flavorful. My family loves it!


Mohid Ahmed
[email protected]

This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken wraps and they didn't even notice the vegetables in the sauce.


Bhawana Chand
[email protected]

I made this recipe for a potluck and it was a huge success! Everyone loved the chicken wraps. They were so crispy and flavorful. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.


CB Malawi
[email protected]

I'm not a big fan of spicy food, so I used a mild chili sauce instead of the Sriracha sauce. It turned out great! The chicken was still crispy and flavorful, and the sauce was just the right amount of spicy for me.


Sk sohidul
[email protected]

This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great. The chicken was crispy and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick an


Mehedi Hasan Rabby
[email protected]

I've made this recipe several times now and it's always a hit with my family and friends. The chicken is always crispy and juicy, and the sauce is so flavorful. I love that this recipe is also relatively healthy, since it uses whole wheat wraps and l


Imdad ali Rajper
[email protected]

This recipe was easy to follow and the chicken turned out perfectly crispy. The wraps were also delicious and fresh. I would definitely recommend this recipe to anyone looking for a healthy and tasty meal.


Angeles Salon
[email protected]

I'm not a big fan of Asian food, but this recipe changed my mind! The chicken was so crispy and the sauce was so flavorful. I'll definitely be making this again.


Jase Burdette
[email protected]

I tried this recipe last night and it turned out great! The chicken was perfectly crispy and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy Asian-inspired meal.


Saifi Naz
[email protected]

This Asian Crispy Chicken Wrap recipe was a hit at my last party! The chicken was crispy and flavorful, and the wraps were fresh and light. I'll definitely be making this again.