Looking for a quick and refreshing cocktail to cool you down on a hot summer day? Look no further than the 30-second margarita! This incredibly simple recipe can be made in just 30 seconds with just a few ingredients, making it perfect for parties, gatherings, or even just a relaxing night at home. With its delicious blend of tequila, lime juice, Cointreau, and agave syrup, the 30-second margarita is sure to become a favorite go-to cocktail. Read on to discover the easiest and most delicious 30-second margarita recipe you'll ever try!
Check out the recipes below so you can choose the best recipe for yourself!
MARGARITA
Provided by Food Network Kitchen
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
- Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
- Blend together lime, salt and sugar in a small blender or mini food chopper.
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
30 SECOND MARGARITA
This is a fast and easy margarita recipe that you should sip slowly. I made this for me and my fiance one night, looking for a sweet buzz. What better than a margarita.
Provided by MiSs CooKette
Categories Beverages
Time 2m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- First Put 3 1/2 cups of ice in blender.
- Add margarita mix, triple sec, and tequila.
- Blend in blender for approximately 30 seconds.
- (optional) With lime juice, add salt to rim of margarita glass.
- Cut limes into 1/2 inch slices. Use as garnish on glass.
Nutrition Facts : Calories 3.4, Sodium 0.7, Carbohydrate 1.2, Fiber 0.3, Sugar 0.2, Protein 0.1
MARGARITA
Provided by Food Network Kitchen
Time 20m
Number Of Ingredients 11
Steps:
- Fill a cocktail shaker with ice. Add tequila, lime juice, and simple syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. Spread lime-salt-sugar on a plate. Moisten the rim of a chilled rocks or wine glass with a lime wedge and press into mixture to rim edge. Strain margarita into glass.
- Place sugar and water in a small saucepan. Cook over low heat, stirring, until sugar dissolves. Remove from heat and let cool. Store in a sealed container in refrigerator for up to 1 month.
- Blend zest, salt and sugar together in a small blender or mini food chopper. Use immediately.
CLASSIC MARGARITA
A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge.
Nutrition Facts : Calories 206 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- For a classic margarita, use 100% blue agave tequila, Cointreau, and fresh lime juice.
- If you don't have Cointreau, you can substitute another orange liqueur, such as Grand Marnier or Triple Sec.
- Use fresh lime juice for the best flavor. If you only have bottled lime juice, add a pinch of salt to help balance the flavors.
- For a sweeter margarita, add a little simple syrup or agave nectar.
- For a spicy margarita, add a serrano or jalapeño pepper to the blender.
- Garnish your margaritas with lime wedges, salt, or a sprinkle of chili powder.
Conclusion:
The 30-second margarita is a quick and easy way to make a delicious and refreshing cocktail. With just a few simple ingredients, you can enjoy a margarita at home in no time. So next time you're looking for a refreshing drink, give the 30-second margarita a try.
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