Best 4 4th Of July Dump Cake Recipes

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The 4th of July is a time for celebration, and what better way to celebrate than with a delicious dump cake? This easy-to-make dessert is a favorite for picnics and potlucks, and it's sure to be a hit at your next 4th of July party. With just a few simple ingredients, you can create a patriotic treat that's both delicious and festive. Read on to discover the best recipe for a 4th of July dump cake that will impress your friends and family.

Let's cook with our recipes!

RED, WHITE AND BLUE FOURTH OF JULY POKE CAKE



Red, White and Blue Fourth of July Poke Cake image

Our Fourth of July cake screams red, white and wow! This tasty red white and blue poke cake can be made ahead of time and is perfectly on-theme for any Fourth of July festivity. The combination of fruity-infused delight and creamy white chocolate pudding mixture is so good, you'll want to lick the spoon. Complete this star-studded, Fourth of July poke cake with freshly sliced, beautiful strawberries and blueberries. With a cake that looks this good, the fireworks will not be the only thing on display!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 4h25m

Yield 16

Number Of Ingredients 10

1 box Betty Crocker™ Super Moist™ white cake mix
Water, vegetable oil and whole eggs called for on cake mix box
1 box (3 oz) Jell-O™ strawberry-flavored gelatin
1 cup boiling water
1/2 cup cold water
1 box (3.3 oz) Jell-O™ white chocolate-flavor instant pudding & pie filling mix
1/2 cup cold milk
1 container (8 oz) Cool Whip frozen whipped topping, thawed
1 cup sliced fresh strawberries
1/2 cup fresh blueberries

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Make and bake cake mix as directed on box for 13x9-inch pan. Cool on cooling rack 20 minutes.
  • With tines of fork, poke holes almost to bottom of warm cake about every 1/2 inch. In medium bowl, stir gelatin and boiling water until dissolved. Stir in cold water. Carefully pour mixture evenly over top of cake. Refrigerate, loosely covered, at least 3 hours but no longer than 12 hours until serving time.
  • In large bowl, beat pudding mix and milk with whisk until blended and smooth. Gently stir in whipped topping. Drop by spoonfuls over top of cake; carefully spread until even. Arrange strawberries and blueberries on top of cake to look like flag. Store loosely covered in refrigerator.

Nutrition Facts : Calories 250, Carbohydrate 39 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 24 g, TransFat 0 g

4TH OF JULY DUMP CAKE



4th of July Dump Cake image

I have been making this cake every year for 4th of July for a long time. Makes a quick and tasty dessert for any occasion.

Provided by raquelk

Time 50m

Yield 20

Number Of Ingredients 5

1 (21 ounce) can cherry pie filling
1 cup fresh blueberries
1 (15.25 ounce) package white cake mix
1 cup unsalted butter, melted
1 cup chopped nuts

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Layer cherry pie filling, blueberries, cake mix, melted butter, and nuts in a 9x12-inch pan.
  • Bake in the preheated oven for 45 minutes.

Nutrition Facts : Calories 250 calories, Carbohydrate 27 g, Cholesterol 24.4 mg, Fat 15.4 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 6.6 g, Sodium 150.2 mg, Sugar 12.7 g

RED, WHITE, AND BLUE DUMP CAKE



Red, White, and Blue Dump Cake image

A summer holiday dump cake that is easy to make, delicious to eat, and there is only one pan to clean! Perfect for the 4th of July! Serve with whipped topping.

Provided by sbennett05

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Dump Cake

Time 50m

Yield 12

Number Of Ingredients 4

1 (21 ounce) can strawberry pie filling
1 cup frozen blueberries
1 (18.25 ounce) package white cake mix (such as Betty Crocker® Super Moist Vanilla)
½ cup butter, melted

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Dump the strawberry pie filling into a 9x12-inch baking dish. Sprinkle with blueberries. Pour cake mix on top of blueberries. Drizzle melted butter on top.
  • Bake in the preheated oven until the top is a light golden brown, about 45 minutes. Serve warm.

Nutrition Facts : Calories 310.9 calories, Carbohydrate 47.5 g, Cholesterol 20.3 mg, Fat 12.4 g, Fiber 1.3 g, Protein 2.1 g, SaturatedFat 5.6 g, Sodium 351.1 mg, Sugar 32.6 g

PATRIOTIC DUMP CAKE



Patriotic Dump Cake image

An extremely easy recipe. Simply dump all the ingredients in and bake. Don't fret, it still tastes good.

Provided by Renee14

Categories     Cherries

Time 45m

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 cups cherry pie filling
1 cup fresh blueberries
19 ounces white cake mix
1 cup melted butter
1 cup chopped nuts

Steps:

  • In a 9x12" greased pan, layer the ingredients in the order listed.
  • Bake at 325F for 45 minutes.

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4th of July Dump Cake Recipes: A Patriotic Dessert Ext expensesanza
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Conclusion The 4th of July Dump Cake, a patriotic dessert that captivates taste buds with its vibrant colors and delectable flavors, holds a special place in American celebrations. These simple yet irresistible cakes, prepared by "Saoumping" ingredients into a pan, offer a delightful symphony of textures and flavors. This collection of 4th of July Dump Cake Recipes, each adorned with the iconic red, white, and blue hues, will ignite the spirit of patriotism while indulging your sweet desires. Embrace the spirit of culinary artistry by experimenting with these delectable treats, whether you prefer the classic Blueberry Dump Cake, the vibrant Strawberry Dump Cake, or the unique and tangy Cherry Dump Cake. Each recipe unfolds a journey of culinary joy, inviting you to savor the perfect balance of sweet and tangy flavors. Indulge in the rich, velvety texture of these cakes, beautifully complemented by the bursts of juicy berries or the tangy zest of citrus. The cakes' simplicity allows for a canvas of culinary expression, where you can unleash your inner artist and adorn them with patriotic sprinkles, whipped cream, or fresh berries, adding a personal touch to this classic dessert. As you embark on your 4th of July culinary adventures, these Dump Cake Recipes will guide you through a journey of flavors, simplicity, and patriotic spirit. Celebrate the vibrant spirit of Independence Day with every delightful morsel of these delectable cakes, leaving a sweet and memorable trail of joy and indulgence. Happy 4th of July and enjoy the sweetness of this patriotic dessert extravaganza! --- ###
Tips 1. **Embrace the freshness:** Elevate the flavors of your Dump Cake by incorporating fresh, seasonal berries or citrus. The natural sweetness and tanginess of fresh ingredients create a vibrant and harmonious taste profile. 2. **Don't skimp on the butter:** The richness of butter contributes to the overall decadence of the Dump Cake. Use high-quality butter to enhance the flavors and create a velvety texture. 3. **Master the art of dumping:** When adding ingredients to the pan, avoid stirring excessively. This gentle "Dumping" technique allows the cake to develop distinct and swirled patterns, creating a visually appealing dessert. 4. **Control the sweetness:** The sweetness of the Dump Cake can be customized to your liking. If you prefer a less sweet cake, reduce the amount of sugar or use a combination of granulated and brown sugar for a richer, more complex sweetness. 5. **Explore the toppings:** The canvas of a Dump Cake invites a variety of toppings. Be creative and experiment with whipped cream, vanilla ice cream, fresh berries, or even a drizzle of caramel or chocolate. Each topping adds a unique dimension of flavors and textures. 6. **Celebrate the occasion:** The 4th of July Dump Cake is a perfect canvas for patriotic expression. Garnish the cake with blueberries and strawberries to create the American flag, or sprinkle red, white, and blue sprinkles on top. Let your culinary creation reflect the festive spirit of the occasion.

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