Best 2 4th Of July Fruit Salad Recipes
The 4th of July is a time for celebration, and what better way to celebrate than with a delicious and refreshing fruit salad? With so many different fruits in season during the summer, there are endless possibilities when it comes to creating a 4th of July fruit salad that is both festive and delicious. Whether you are looking for a simple and easy recipe or something a little more elaborate, there is sure to be a 4th of July fruit salad recipe out there that is perfect for you. So gather your friends and family, and get ready to enjoy a delicious and patriotic treat this Independence Day.
Check out the recipes below so you can choose the best recipe for yourself!
LAYERED FRUIT FLAG SALAD
Charm family and friends with this fruity tribute to the stars and stripes. Blend lemon yogurt and time-saving prepared whipped topping for the easy "frosting."
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving juice in small bowl. Pat pineapple dry with paper towels to remove any excess liquid. Toss banana slices in pineapple liquid; drain well, discarding liquid. Reserve 18 to 20 strawberries for flag stripes; cut remaining strawberries into quarters.
- In medium bowl, mix yogurt, whipped topping and powdered sugar until well blended and smooth.
- In ungreased 13x9-inch (3-quart) glass baking dish, layer cantaloupe and quartered strawberries. Reserve 50 blueberries for flag stars. Layer remaining blueberries over strawberries. Top with bananas, pineapple and marshmallows. With pancake turner, press fruit lightly to even out top. Spread yogurt mixture evenly over fruit. If desired, at this point, salad can be covered and refrigerated up to 4 hours.
- If serving salad immediately, add topping; if salad is refrigerated, add topping up to 1 hour before serving. Sprinkle reserved blueberries in corner to resemble stars of flag. Cut reserved strawberries into quarters. Arrange strawberries in rows to resemble stripes of flag.
Nutrition Facts : Calories 200, Carbohydrate 41 g, Cholesterol 0 mg, Fat 1/2, Fiber 4 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 30 g, TransFat 0 g
4TH OF JULY FRUIT SALAD
This fun and tasty salad will bring joy at the 4th of July fireworks!
Provided by Rocking Cooking
Time 15m
Yield 3
Number Of Ingredients 4
Steps:
- Combine watermelon, cantaloupe, blueberries, strawberries, and water in a large bowl. Mix to combine.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 32.8 g, Fat 0.7 g, Fiber 3.1 g, Protein 3 g, SaturatedFat 0.1 g, Sodium 38.1 mg, Sugar 27.9 g
Tips:
- Choose ripe and fresh fruits: This will ensure that your fruit salad is flavorful and juicy.
- Variety is key: Use a variety of fruits with different colors, textures, and flavors. This will make your fruit salad more visually appealing and interesting to eat.
- Prepare your fruits properly: Wash and cut your fruits before assembling the salad. You may also want to peel or core some fruits, depending on your preference.
- Use a light dressing: A simple dressing made with honey, lemon juice, or yogurt is all you need to enhance the flavors of the fruit. Avoid using heavy dressings, as they can overwhelm the delicate flavors of the fruit.
- Chill the fruit salad before serving: This will help to keep the fruit salad fresh and refreshing.
Conclusion:
A 4th of July fruit salad is a delicious and refreshing way to celebrate the holiday. With so many different variations to choose from, you're sure to find a recipe that everyone will enjoy. Whether you prefer a simple fruit salad with just a few ingredients or a more elaborate salad with a variety of fruits and a flavorful dressing, you're sure to find a recipe in this article that will satisfy your taste buds. So get creative and have fun making a 4th of July fruit salad that is both delicious and visually appealing.
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