Best 8 A Chill Chaser Recipes

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When it comes to warming up on a cold day, there's nothing quite like a delicious and comforting dish that can chase away the chill. From hearty soups and stews to flavorful curries and casseroles, there are endless options for creating a meal that will leave you feeling satisfied and warm from the inside out. Whether you're looking for a quick and easy weeknight meal or a special dish for a weekend gathering, there's sure to be a chill chaser recipe that fits the bill.

Check out the recipes below so you can choose the best recipe for yourself!

CHILL-CHASER NOODLE SOUP RECIPE - (5/5)



Chill-Chaser Noodle Soup Recipe - (5/5) image

Provided by carvalhohm

Number Of Ingredients 10

1/2 onion, chopped
2 stalks celery, chopped
2 to 3 t. oil
2 14-1/2 oz. cans chicken broth
1/4 c. roasted red peppers, drained
15-oz. can mixed vegetables
3 boneless, skinless chicken breasts, cooked and diced
1 t. poultry seasoning
1 t. garlic powder
16-oz. pkg. thin egg noodles, uncooked

Steps:

  • In a large stockpot over medium heat, sauté onion and celery in oil until translucent. Add remaining ingredients except noodles. Reduce heat and simmer, uncovered, for 25 to 30 minutes. Stir in noodles. Simmer an additional 10 to 15 minutes, until noodles are tender. Makes 8 servings.

LYN'S CHILL CHASER SOUP



Lyn's Chill Chaser Soup image

Upstate New York gets mighty cold in the winter. I was playing around in the kitchen, wanting a hearty soup that would warm me up. This is what I came up with.

Provided by FISHINLYN

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Noodle Soup Recipes

Time 1h10m

Yield 6

Number Of Ingredients 11

1 cup macaroni
½ pound bulk hot pork sausage
1 (28 ounce) can crushed tomatoes with Italian herbs
2 (14.5 ounce) cans beef broth
1 (4 ounce) package sliced fresh mushrooms
4 tablespoons butter
3 ounces chopped pepperoni
onion powder to taste
garlic powder to taste
black pepper to taste
2 tablespoons grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil; add the macaroni and cook until al dente, 8 to 10 minutes; drain.
  • Crumble the sausage into a large, deep skillet over medium heat; cook and stir the sausage until completely browned, 5 to 7 minutes.
  • Combine the cooked sausage, tomatoes, broth, mushrooms, butter, pepperoni, onion powder, garlic powder, and pepper in a large pot over medium heat and simmer 50 minutes; add the cooked macaroni and cook another 10 minutes. Sprinkle with Parmesan cheese to serve.

Nutrition Facts : Calories 423.9 calories, Carbohydrate 24.1 g, Cholesterol 62.2 mg, Fat 30.6 g, Fiber 3.3 g, Protein 14.9 g, SaturatedFat 13 g, Sodium 1179.6 mg, Sugar 0.9 g

A CHILL CHASER



A Chill Chaser image

Make and share this A Chill Chaser recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

2 ounces irish cream
2 ounces dark rum
1 ounce Creme de Cacao
2 cups hot cocoa
whipped cream, for garnish

Steps:

  • Divide the Irish cream liqueur, rum, and creme de cacao between 2 Irish coffee glasses.
  • Pour 1 cup hot chocolate into each glass; stir.
  • Top with whipped cream and serve immediately.

Nutrition Facts : Calories 301.7, Fat 5.9, SaturatedFat 3.6, Cholesterol 20, Sodium 111.4, Carbohydrate 31.1, Fiber 2.5, Sugar 28.7, Protein 8.8

CHILL CHASER



Chill Chaser image

Categories     Liqueur     Milk/Cream     Alcoholic     Egg     Orange     Winter     Honey     Gourmet     Drink

Yield Makes 6 drinks.

Number Of Ingredients 5

4 egg yolks
1/4 cup honey
4 cups scalded milk
1 1/4 cups orange-flavored liqueur
Garnish: grated orange rind

Steps:

  • In a bowl, beat the egg yolks until they are thick and light. Warm the honey and add it, in a stream, stirring constantly. Beat in the scalded milk and orange-flavored liqueur. Divide the mixture among six 10-ounce, heat-proof mugs, rinsed with boiling water, and garnish each drink with grated orange rind.

LYN'S ITALIAN CHILL CHASER SOUP



Lyn's Italian Chill Chaser Soup image

Provided by My Food and Family

Categories     Home

Time 1h30m

Number Of Ingredients 9

28 oz can Italian herb crushed tomatoes
2 cans (14.5 oz. each) beef broth
4 oz sliced mushrooms
4 Tbsp butter
1 tsp onion powder
1/2 lb cooked and crumbled hot sausage
3 oz diced pepperoni
8 oz cooked pasta (any shape)
Parmesan cheese

Steps:

  • Mix first 7 ingredients in a large pot and simmer for 45 min. to 1 hour to allow flavors to blend.
  • Just before serving, add pasta to individual bowls and pour soup over the pasta.
  • Sprinkle with cheese.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

LYN'S CHILL CHASER SOUP



Lyn's Chill Chaser Soup image

Upstate New York gets mighty cold in the winter. I was playing around in the kitchen, wanting a hearty soup that would warm me up. This is what I came up with.

Provided by FISHINLYN

Categories     Noodle Soup

Time 1h10m

Yield 6

Number Of Ingredients 11

1 cup macaroni
½ pound bulk hot pork sausage
1 (28 ounce) can crushed tomatoes with Italian herbs
2 (14.5 ounce) cans beef broth
1 (4 ounce) package sliced fresh mushrooms
4 tablespoons butter
3 ounces chopped pepperoni
onion powder to taste
garlic powder to taste
black pepper to taste
2 tablespoons grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil; add the macaroni and cook until al dente, 8 to 10 minutes; drain.
  • Crumble the sausage into a large, deep skillet over medium heat; cook and stir the sausage until completely browned, 5 to 7 minutes.
  • Combine the cooked sausage, tomatoes, broth, mushrooms, butter, pepperoni, onion powder, garlic powder, and pepper in a large pot over medium heat and simmer 50 minutes; add the cooked macaroni and cook another 10 minutes. Sprinkle with Parmesan cheese to serve.

Nutrition Facts : Calories 423.9 calories, Carbohydrate 24.1 g, Cholesterol 62.2 mg, Fat 30.6 g, Fiber 3.3 g, Protein 14.9 g, SaturatedFat 13 g, Sodium 1179.6 mg, Sugar 0.9 g

CHILL CHASER



Chill Chaser image

Number Of Ingredients 8

1 cup water boiling
5 tea bags
2 cups milk
1 cup half and half
1/3 cup maple syrup
1/2 teaspoon cinnamon ground
1/8 teaspoon nutmeg ground
Whipped cream (optional)

Steps:

  • In a medium saucepan over high heat, bring water to a boil. Add tea bags. Remove from heat. Cover and let stand for 5 minutes. Remove tea bags and discard.Stir in milk, half-and-half, maple syrup, cinnamon and nutmeg. Stirring occasionally over medium heat, heat through.Pour into mugs. If desired, serve with a dollop of whipped cream.Note: For a richer drink, use more half-and-half and less milk. If making ahead, stir before serving.

Nutrition Facts : Nutritional Facts Serves

CHILL-CHASER CHILI



Chill-Chaser Chili image

Make and share this Chill-Chaser Chili recipe from Food.com.

Provided by ratherbeswimmin

Categories     Poultry

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 18

2 (15 ounce) cans great northern beans
2 (15 ounce) cans kidney beans
2 (15 ounce) cans pinto beans
2 (15 ounce) cans black beans
2 (15 ounce) cans navy beans
1 lb ground turkey, browned
1 cup water
1 teaspoon ground coriander
2 teaspoons chili powder
1 teaspoon ground ginger
1 tablespoon apple cider vinegar
1 onion, chopped
1 tablespoon allspice
1 tablespoon cumin
3 garlic cloves, minced
1 tablespoon salt
1 (15 ounce) can stewed tomatoes
1 (28 ounce) can crushed tomatoes

Steps:

  • Drain and rinse the first 5 ingredients; transfer beans to a large soup pot.
  • Add in remaining ingredients and mix well.
  • Bring to a boil; stir occasionally.
  • Lower heat, cover, and simmer for about 1 hour.
  • Spoon into serving bowl and garnish with shredded cheddar cheese.

Nutrition Facts : Calories 484.6, Fat 5.4, SaturatedFat 1.2, Cholesterol 29.9, Sodium 1229.9, Carbohydrate 79.6, Fiber 27, Sugar 6.4, Protein 32.8

Tips:

  • Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid scrambling.
  • Use fresh ingredients: Fresh ingredients will always produce the best results. If you can, try to buy your ingredients from a local farmers market or grocery store.
  • Don't be afraid to experiment: Cooking should be fun, so don't be afraid to experiment with different flavors and ingredients. You might just create a new favorite dish!
  • Pay attention to the cooking times: Overcooking can ruin a dish, so pay close attention to the cooking times listed in the recipes. If you're not sure if something is done, it's always better to err on the side of caution and cook it for a little less time.
  • Season your food to taste: Seasoning is essential for bringing out the flavors of your food. Start with a small amount of salt and pepper, and then add more to taste.

Conclusion:

Whether you're a beginner cook or a seasoned pro, these recipes are sure to please. With a variety of dishes to choose from, you're sure to find something that you'll love. So get cooking and enjoy!

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