Best 3 Air Fried Purple Yam Fries With Sour Cream Sriracha Sauce Recipes

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AIR-FRIED PURPLE YAM FRIES WITH SOUR CREAM SRIRACHA SAUCE



Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce image

Purple yams are tossed in sriracha salt and olive oil then air-fried until crispy. A simple combination of cool sour cream and sriracha complements the sweet yam. The procedure for cooking yams in an air fryer is different than cooking potatoes.

Provided by Buckwheat Queen

Categories     100+ Everyday Cooking Recipes

Time 36m

Yield 4

Number Of Ingredients 5

1 ⅓ pounds ube (purple yam), peeled and cut into 1/4-inch-thick fries
2 teaspoons olive oil
1 teaspoon sriracha-flavored salt
⅓ cup sour cream
2 teaspoons sriracha sauce, or more to taste

Steps:

  • Preheat an air fryer to 320 degrees F (160 degrees C).
  • Place yam fries into a bowl. Add olive oil and sriracha-flavored salt; toss to coat evenly. Pour into the air fryer basket.
  • Cook in the preheated air fryer for 16 minutes. Increase heat to 400 degrees F (200 degrees C). Shake basket and cook for 5 minutes more.
  • Mix sour cream and sriracha sauce together in a bowl. Serve alongside yam fries.

Nutrition Facts : Calories 242 calories, Carbohydrate 43.3 g, Cholesterol 8.4 mg, Fat 6.7 g, Fiber 6.3 g, Protein 2.9 g, SaturatedFat 2.9 g, Sodium 718.6 mg, Sugar 0.8 g

AIR-FRIED PURPLE YAM FRIES WITH SOUR CREAM SRIRACHA SAUCE



Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce image

Purple yams are tossed in sriracha salt and olive oil then air-fried until crispy. A simple combination of cool sour cream and sriracha complements the sweet yam. The procedure for cooking yams in an air fryer is different than cooking potatoes.

Provided by Buckwheat Queen

Categories     Everyday Cooking

Time 36m

Yield 4

Number Of Ingredients 5

1 ⅓ pounds ube (purple yam), peeled and cut into 1/4-inch-thick fries
2 teaspoons olive oil
1 teaspoon sriracha-flavored salt
⅓ cup sour cream
2 teaspoons sriracha sauce, or more to taste

Steps:

  • Preheat an air fryer to 320 degrees F (160 degrees C).
  • Place yam fries into a bowl. Add olive oil and sriracha-flavored salt; toss to coat evenly. Pour into the air fryer basket.
  • Cook in the preheated air fryer for 16 minutes. Increase heat to 400 degrees F (200 degrees C). Shake basket and cook for 5 minutes more.
  • Mix sour cream and sriracha sauce together in a bowl. Serve alongside yam fries.

Nutrition Facts : Calories 242 calories, Carbohydrate 43.3 g, Cholesterol 8.4 mg, Fat 6.7 g, Fiber 6.3 g, Protein 2.9 g, SaturatedFat 2.9 g, Sodium 718.6 mg, Sugar 0.8 g

AIR-FRIED PURPLE YAM FRIES WITH SOUR CREAM SRIRACHA SAUCE



Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce image

Purple yams are tossed in sriracha salt and olive oil then air-fried until crispy. A simple combination of cool sour cream and sriracha complements the sweet yam. The procedure for cooking yams in an air fryer is different than cooking potatoes.

Provided by Buckwheat Queen

Categories     Everyday Cooking

Time 36m

Yield 4

Number Of Ingredients 5

1 ⅓ pounds ube (purple yam), peeled and cut into 1/4-inch-thick fries
2 teaspoons olive oil
1 teaspoon sriracha-flavored salt
⅓ cup sour cream
2 teaspoons sriracha sauce, or more to taste

Steps:

  • Preheat an air fryer to 320 degrees F (160 degrees C).
  • Place yam fries into a bowl. Add olive oil and sriracha-flavored salt; toss to coat evenly. Pour into the air fryer basket.
  • Cook in the preheated air fryer for 16 minutes. Increase heat to 400 degrees F (200 degrees C). Shake basket and cook for 5 minutes more.
  • Mix sour cream and sriracha sauce together in a bowl. Serve alongside yam fries.

Nutrition Facts : Calories 242 calories, Carbohydrate 43.3 g, Cholesterol 8.4 mg, Fat 6.7 g, Fiber 6.3 g, Protein 2.9 g, SaturatedFat 2.9 g, Sodium 718.6 mg, Sugar 0.8 g

Tips:

  • Choose the right potatoes: For the best results, use purple yams that are firm and free of blemishes. Purple yams are richer in antioxidants and have a delicious nutty flavor.
  • Cut the potatoes evenly: This will help them cook evenly in the air fryer. Cut the potatoes into 1/4-inch thick wedges or fries.
  • Coat the potatoes in oil: This will help them crisp up in the air fryer. You can use olive oil, avocado oil, or any other high-heat cooking oil.
  • Season the potatoes: For a simple yet delicious flavor, season the potatoes with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika.
  • Preheat the air fryer: This will help the potatoes cook more evenly. Preheat the air fryer to 400°F (200°C) for 5 minutes before adding the potatoes.
  • Cook the potatoes in batches: If you overcrowd the air fryer, the potatoes will not cook evenly. Cook the potatoes in batches, shaking the basket halfway through cooking.
  • Serve immediately: Air fryer purple yam fries are best served immediately, while they are still hot and crispy. Serve them with your favorite dipping sauce, such as ketchup, sour cream, or sriracha sauce.

Conclusion:

Air fryer purple yam fries are a delicious and healthy snack or side dish. They are easy to make and can be seasoned to your liking. With their vibrant color and crispy texture, air fryer purple yam fries are sure to be a hit with everyone who tries them.

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