Air fry chicken drumettes are a delicious and easy-to-make snack or meal. They are perfect for busy weeknights or for game day entertaining. With just a few simple ingredients and a few minutes of your time, you can have a flavorful and crispy dish that the whole family will love. Air fry chicken drumettes are also a healthier alternative to traditional fried chicken, as they are cooked with less oil. In this article, we will provide you with a simple recipe for air fry chicken drumettes, as well as some tips and suggestions for making the best possible dish.
Let's cook with our recipes!
AIR FRIED CHICKEN DRUMSTICKS
These air fryer fried chicken drumsticks are crispy on the outside and so juicy and tender on the inside! They taste like real fried chicken but are healthier as they are cooked using a healthier method using less oil. These are the perfect treat for every fried chicken lover who whats to eat a bit healthier without losing flavor!
Provided by Ashley Ward
Categories Main Course Snack
Time 35m
Number Of Ingredients 10
Steps:
- Put chicken legs in a bowl, add buttermilk, and mix well.
- Marinate for at least 30 minutes in the fridge.
- Combine the spices and breadcrumbs in a shallow bowl.
- Dip chicken pieces in the breadcrumb mixture.
- Preheat at the air fryer at 400°F for 3 minutes.
- Lightly oil the air fryer basket.
- Put the chicken drumsticks in a single layer in the basket (don't overcrowd the basket)
- Use an oil mister or brush, to coat the chicken very lightly (all over) with olive oil.
- Cook the chicken for 25 minutes.
- Shake the basket halfway through. Apply some oil onto the chicken if necessary.
- Check for doneness and serve.
AIR FRYER CHICKEN DRUMSTICKS
Air Frying Chicken drumsticks are the best way to make them. Crispy on the outside and juicy on the inside, these flavorful chicken drumsticks make the perfect meat dish to go with your favorite sides!
Provided by Simply Air Fryer
Categories Chicken
Time 25m
Number Of Ingredients 7
Steps:
- If the chicken drumsticks are wet, place the legs on a plate and pat them dry with a paper towel. If they don't have too much excess moisture, there is no need to dry them first.
- Place the drumsticks in a medium-sized mixing bowl and add in the oil, salt, pepper, paprika, garlic powder, and cayenne pepper (optional). Toss until the chicken drumsticks are evenly coated in the oil and spices.
- Preheat the air fryer to 400 degrees Fahrenheit.
- Once heated to temperature, place the chicken drumsticks in the air fryer tray. They should be in a single layer on the tray to make sure that they cook evenly and air fry to a nice crisp. If your air fryer is too small to accommodate this amount of drumsticks, cook them in two batches.
- Cook the chicken for a total of 20-22 minutes. Flip the drumsticks over after about 10 minutes. Since every air fryer is different (and the drumsticks might be slightly different sizes), your total cooking time may vary.
- Once the chicken drumsticks are cooked through and crispy on the outside, remove them from the tray. Serve them with a side like rice, fried potatoes, or French fries.
Nutrition Facts : Calories 364 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 231 milligrams cholesterol, Fat 19 grams fat, Fiber 0 grams fiber, Protein 44 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 531 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat
THESE AIR-FRIED SPICY CHICKEN WING DRUMETTES ARE SUPER CRISPY
Chicken wing drumettes (the upper part of the wing) are a smart choice for air frying-their small size means you don't have to spend all day cooking endless batches. Traditional drumettes require tons of oil to guarantee maximum crispy goodness; this genius recipe gets it done with just a tablespoon of super-flavorful sesame oil. To get them extra crispy, give the drumettes a turn during cooking. Serve these Asian-inspired wings over brown rice, or double the recipe and serve as an appetizer.
Provided by Adam Hickman
Time 40m
Yield Serves 2 (serving size: 5 chicken drumettes)
Number Of Ingredients 11
Steps:
- Place chicken in single layer in air fryer basket; coat well with cooking spray. Cook at 400°F until skin is very crispy, 30 minutes, turning drumettes over halfway through cooking.
- Meanwhile, stir together vinegar, honey, stock, soy sauce, oil, crushed red pepper, and garlic in a small skillet. Bring to a simmer over medium-high; cook until slightly thickened and almost syrupy, 6 minutes. Place drumettes in a medium bowl. Add honey mixture, and toss to coat. Sprinkle with peanuts and chives.
Nutrition Facts : Calories 488, Fat 30 g, Fiber 1 g, Protein 25 g, SaturatedFat 7 g, Sodium 409 mg, Sugar 26 g, UnsaturatedFat 21 g
AIR FRYER CHICKEN WINGS
Skip the deep-fryer and forget soggy oven chicken wings. The air fryer offers the best of both worlds for crispy wings without extra fat!
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Spray the basket of a 3.5-quart air fryer with cooking spray and set aside. Pat the chicken wings dry and sprinkle generously with salt. Place the wings in the fryer basket so they are not touching (if necessary to fit, line up the drumettes standing upright along the sides). Set the air fryer to 360 degrees F and cook for 12 minutes, then flip the wings with tongs and cook for 12 minutes more. Flip the wings again, increase the heat to 390 degrees F and cook until the outsides are extra-crispy, about 6 minutes more.
- Meanwhile, warm the butter in a microwave-safe bowl in the microwave until melted, about 1 minute. Whisk in the hot sauce.
- Toss the wings with the butter mixture to coat in a large bowl and serve with dressing on the side.
Tips:
- For the best results, use fresh chicken drumettes that are about the same size.
- Pat the chicken drumettes dry with paper towels before seasoning them. This will help the seasoning adhere to the chicken and prevent the coating from becoming soggy.
- Use a variety of seasonings to create your own unique flavor profile. Some popular options include garlic powder, onion powder, paprika, cumin, and chili powder.
- Coat the chicken drumettes in a thin layer of oil before placing them in the air fryer. This will help them crisp up and prevent them from sticking to the basket.
- Cook the chicken drumettes in a single layer in the air fryer. This will ensure that they cook evenly.
- Shake the air fryer basket halfway through the cooking time to ensure that the chicken drumettes cook evenly.
- Cook the chicken drumettes until they are golden brown and cooked through. The internal temperature should be 165 degrees Fahrenheit.
- Serve the chicken drumettes immediately with your favorite dipping sauce.
Conclusion:
Air fryer chicken drumettes are a delicious and easy way to enjoy this classic party food. They are crispy on the outside and juicy on the inside, and they can be seasoned to your liking. With just a few simple ingredients and a few minutes of cooking time, you can have a batch of air fryer chicken drumettes that everyone will love.
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