Best 2 Air Fryer Carrots Recipes

In the realm of culinary delights, where flavors dance and textures harmonize, the air fryer emerges as a kitchen virtuoso, transforming ordinary ingredients into extraordinary treats. Its prowess extends to the humble carrot, elevating it from a mere vegetable to a crispy, caramelized masterpiece. Join us on a culinary journey as we explore the art of crafting the perfect air fryer carrots, a symphony of flavors that will tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

AIR FRYER SWEET AND SPICY ROASTED CARROTS

Air Fryer Sweet and Spicy Roasted Carrots image

These tender and roasted carrots cooked in the air fryer can be on your table in less than half an hour. Tossed in a honey-butter sauce and sprinkled with your choice of fresh basil, chives, or just salt and pepper.

Provided by Yoly

Categories Side Dish Vegetables Carrots

Time 25m

Yield 2

Number Of Ingredients 8

Ingredients

1 serving cooking spray
1 tablespoon butter, melted
1 tablespoon hot honey (such as Mike's Hot Honey®)
1 teaspoon grated orange zest
½ teaspoon ground cardamom
½ pound baby carrots
1 tablespoon freshly squeezed orange juice
1 pinch salt and ground black pepper to taste

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C). Spray the basket with nonstick cooking spray.
Combine butter, honey, orange zest, and cardamom in a bowl. Remove 1 tablespoon of the sauce to a separate bowl and set aside. Add carrots to the remaining sauce and toss until all are well coated. Transfer carrots to the air fryer basket.
Air fry until carrots are roasted and fork tender, tossing every 7 minutes, for 15 to 22 minutes. Mix orange juice with reserved honey-butter sauce. Toss with carrots until well combined. Season with salt and pepper.

Nutrition Facts : Calories 129.2 calories, Carbohydrate 19.3 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 3.5 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 206.4 mg, Sugar 14.6 g

AIR-FRYER CUMIN CARROTS

Air-Fryer Cumin Carrots image

Air-fryer carrots make a super side-big on flavor and a breeze to cook. Plus, I can actually get my husband to eat these fragrant, deeply spiced veggies. -Taylor Kiser, Brandon, Florida

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2 teaspoons coriander seeds
2 teaspoons cumin seeds
1 pound carrots, peeled and cut into 4x1/2-inch sticks
1 tablespoon melted coconut oil or butter
2 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
Minced fresh cilantro, optional

Steps:

Preheat air fryer to 325°. In a dry small skillet, toast coriander and cumin seeds over medium heat 45-60 seconds or until aromatic, stirring frequently. Cool slightly. Grind in a spice grinder, or with a mortar and pestle, until finely crushed., Place carrots in a large bowl. Add melted coconut oil, garlic, salt, pepper and crushed spices; toss to coat. Place on greased tray in air-fryer basket., Cook until crisp-tender and lightly browned, 12-15 minutes, stirring occasionally. If desired, sprinkle with cilantro.

Nutrition Facts : Calories 86 calories, Fat 4g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 228mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges

Tips:

Choose the right carrots: Select fresh, firm carrots for the best results. Baby carrots are a great option as they are already peeled and cut.
Prepare the carrots properly: Wash and peel the carrots, then cut them into uniform pieces. This will help them cook evenly.
Use a little oil: Drizzle the carrots with a small amount of oil to help them crisp up. You can use olive oil, avocado oil, or even melted butter.
Season to taste: Add your favorite seasonings to the carrots before cooking. Garlic powder, onion powder, salt, and pepper are all good options.
Don't overcrowd the air fryer basket: Cook the carrots in batches if necessary to ensure that they are evenly cooked.
Shake the basket during cooking: This will help the carrots cook evenly and prevent them from sticking to the basket.
Cook until tender: The cooking time will vary depending on the thickness of the carrots. Check them frequently and remove them from the air fryer when they are tender-crisp.

Conclusion:

Air fryer carrots are a healthy and delicious side dish that can be enjoyed as part of a meal or as a snack. They are easy to make and can be customized to your taste preferences. With just a few simple steps, you can have perfectly cooked carrots that are crispy on the outside and tender on the inside. So next time you're looking for a quick and easy side dish, give air fryer carrots a try!