Best 4 Air Fryer Fried Rice With Sesame Sriracha Sauce Recipes
Are you looking for a quick and easy meal that is packed with flavor? Look no further than this air fryer fried rice with sesame sriracha sauce. This dish is not only incredibly delicious, but it is also a breeze to make. In just 20 minutes, you can have a healthy and satisfying meal that the whole family will love. The air fryer helps to create crispy, tender rice, while the sesame sriracha sauce adds a spicy, tangy kick. So what are you waiting for? Give this recipe a try today!
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER FRIED RICE
No need to stand over a hot wok when your air fryer can do the work for you. Cleanup is also a breeze.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 21m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat a 5-quart air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Whisk soy sauce and Sriracha together in a small bowl and set aside.
- Combine rice, sesame oil, water, vegetable oil, salt, and pepper in a large bowl. Stir until evenly combined. Transfer mixture to a 7-inch round metal cake pan or air fryer insert. Place pan into the air fryer basket.
- Air fry for 10 minutes, stirring halfway through cook time. Pour egg over rice mixture and cook until egg is set, about 4 minutes. Stir in peas and carrots, breaking up the egg. Cook for 2 minutes more.
- Divide between serving bowls and pour reserved sauce over the top.
Nutrition Facts : Calories 392.3 calories, Carbohydrate 54.8 g, Cholesterol 93 mg, Fat 14.6 g, Fiber 3.5 g, Protein 11 g, SaturatedFat 2.6 g, Sodium 1302.3 mg, Sugar 0.5 g
AIR FRYER FRIED RICE WITH SESAME-SRIRACHA SAUCE
Number Of Ingredients 0
Steps:
- Combine the rice, vegetable oil, 1 teaspoon of the sesame oil and 1 tablespoon water in a bowl. Season with salt and pepper and toss to coat the rice. Transfer to a 7-inch round air fryer insert, metal cake pan or foil pan.Put the pan in a 5.3-quart air fryer and cook at 350 degrees F, stirring halfway through, until the rice is lightly toasted and crunchy, about 12 minutes.Meanwhile, stir together the sriracha, soy sauce, sesame seeds and remaining 1 teaspoon sesame oil in a small bowl.Open the air fryer and pour the egg over the rice. Close and cook until the egg is cooked through, about 4 minutes. Open again, add the peas and carrots and stir into the rice to distribute and break up the egg. Close and cook 2 minutes more to heat the peas and carrots.Spoon the fried rice into bowls, drizzle with some of the sauce and sprinkle with more sesame seeds.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 364
AIR FRYER FRIED RICE WITH SESAME-SRIRACHA SAUCE
Number Of Ingredients 0
Steps:
- Combine the rice, vegetable oil, 1 teaspoon of the sesame oil and 1 tablespoon water in a bowl. Season with salt and pepper and toss to coat the rice. Transfer to a 7-inch round air fryer insert, metal cake pan or foil pan.Put the pan in a 5.3-quart air fryer and cook at 350 degrees F, stirring halfway through, until the rice is lightly toasted and crunchy, about 12 minutes.Meanwhile, stir together the sriracha, soy sauce, sesame seeds and remaining 1 teaspoon sesame oil in a small bowl.Open the air fryer and pour the egg over the rice. Close and cook until the egg is cooked through, about 4 minutes. Open again, add the peas and carrots and stir into the rice to distribute and break up the egg. Close and cook 2 minutes more to heat the peas and carrots.Spoon the fried rice into bowls, drizzle with some of the sauce and sprinkle with more sesame seeds.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 364
AIR FRYER HONEY-SRIRACHA ASPARAGUS
You know spring is finally here when you start to see an abundance of asparagus hit the store shelves. This simple recipe is a little sweet, has a little heat, and is done in no time.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Asparagus
Time 18m
Yield 4
Number Of Ingredients 4
Steps:
- Whisk honey, Sriracha, and water together in a long flat dish until smooth. Drop asparagus spears into the dish and roll to coat with sauce. Let sit while you preheat the air fryer.
- Preheat the air fryer to 350 degrees F (175 degrees C) for 10 minutes.
- Place asparagus in the air fryer basket and cook until soft, about 3 minutes.
Nutrition Facts : Calories 74.3 calories, Carbohydrate 18.1 g, Fat 0.1 g, Fiber 2.6 g, Protein 2.5 g, Sodium 320.6 mg, Sugar 15 g
Tips:
- Use day-old rice. Freshly cooked rice will be too moist and sticky for fried rice.
- Chop your vegetables and protein into small, uniform pieces. This will help them cook evenly.
- Don't overcrowd the air fryer basket. If you do, the rice will not cook evenly.
- Cook the rice in batches if necessary. If your air fryer is small, you may need to cook the rice in batches.
- Stir the rice halfway through cooking. This will help to prevent it from sticking together.
- Serve the fried rice immediately. It is best when it is hot and fresh.
Conclusion:
Air fryer fried rice is a quick and easy way to make a delicious and healthy meal. It is perfect for busy weeknights or for a quick lunch. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.
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