Best 3 Air Fryer Frozen Ravioli Recipes
Frozen ravioli cooked in an air fryer is a culinary revelation that fuses convenience with extraordinary taste. This modern cooking method adds a crispy, golden-brown exterior to the delicate pasta pockets, while preserving their tender, flavorful fillings. With its ability to whip up a delightful meal in a matter of minutes, the air fryer has become a kitchen game-changer. In this comprehensive guide, we will embark on a culinary journey to discover the best recipes for cooking frozen ravioli in an air fryer, transforming frozen morsels into crispy, delectable treats that will tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER RAVIOLI
These air fryer ravioli make a nice appetizer or afternoon snack, without the guilt. Serve them with our favorite marinara sauce for dipping!
Provided by Kim's Cooking Now
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 20m
Yield 3
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Beat egg and water together in a small bowl. Combine bread crumbs and Pecorino Romano cheese on a plate. Dip 1 ravioli into beaten egg mixture, then into bread crumb mixture, pressing to coat. Place ravioli on a plate and repeat with remaining ravioli. Lightly spray ravioli with cooking spray.
- Place as many ravioli in the air fryer basket as you can without overlapping them.
- Cook in the preheated air fryer for 6 minutes. Flip ravioli using tongs and cook for 4 minutes more. Remove from the air fryer and repeat with remaining ravioli. Serve with your favorite marinara sauce for dipping.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 45.6 g, Cholesterol 107.6 mg, Fat 13.4 g, Fiber 5 g, Protein 17.6 g, SaturatedFat 6 g, Sodium 692.4 mg, Sugar 10 g
AIR-FRYER RAVIOLI
While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. -Cristina Carrera, Kenosha, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°. In a shallow bowl, mix bread crumbs, Parmesan cheese and basil. Place flour and eggs in separate shallow bowls. Dip ravioli in flour to coat both sides; shake off excess. Dip in eggs, then in crumb mixture, patting to help coating adhere., In batches, arrange ravioli in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 3-4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, immediately sprinkle with basil and additional Parmesan cheese. Serve warm with marinara sauce.
Nutrition Facts : Calories 40 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 117mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
AIR FRYER RAVIOLI
Toasted Air Fryer Ravioli is an easy 15 minutes appetizer! Crispy cheese ravioli in a delicious breading.
Provided by Julie Evink
Categories Appetizer
Time 15m
Number Of Ingredients 12
Steps:
- Whisk eggs in a medium bowl or shallow dish until combined.
- In another medium bowl or shallow dish, combine breadcrumbs, cheese and seasonings until well combined.
- First dip ravioli in eggs to coat. Then dip in bread crumb mixture.
- Set dipped ravioli pieces aside on plate.
- Preheat Air Fryer to 400 degrees F.
- When Air Fryer is preheated add a single layer of ravioli to air fryer and spray with cooking spray.
- Cook for 4-5 minutes or until crispy. Remove and place on serving tray, lightly cover with foil then repeat with remaining ravioli.
- Serve immediately with fresh herbs and dipping sauce if you like.
Nutrition Facts : Calories 642 kcal, Carbohydrate 81 g, Protein 31 g, Fat 21 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 147 mg, Sodium 1774 mg, Fiber 6 g, Sugar 5 g, ServingSize 1 serving
Tips:
- To ensure crispy ravioli, ensure the air fryer basket is not overcrowded, as this can hinder proper air circulation, resulting in soggy ravioli.
- To achieve a golden brown result, lightly brush the ravioli with olive oil before air-frying, as it enhances the browning process and adds flavor.
- Sprinkle some grated Parmesan cheese or your favorite herbs, such as thyme or rosemary, over the ravioli before cooking for an extra burst of flavor and visual appeal.
- If you desire a softer texture, reduce the air-frying time slightly. Conversely, for a crispier outcome, increase the cooking time.
- To ensure even cooking, shake or flip the ravioli halfway through the air-frying process, particularly if cooking a large quantity.
- Experiment with different types of frozen ravioli, as the cooking time may vary slightly depending on the brand and filling.
Conclusion:
In conclusion, air-frying frozen ravioli offers a convenient and delicious way to enjoy a crispy and flavorful appetizer or main course. With the right techniques, you can achieve perfectly cooked ravioli that is crispy on the outside and tender on the inside. Whether you prefer classic cheese-filled ravioli or more unique varieties like spinach and ricotta or sun-dried tomato and pesto, the air fryer allows you to prepare a delectable meal with minimal effort. So, next time you're craving ravioli, give air-frying a try and experience the ease and satisfaction of creating a crispy and satisfying dish in minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love